Recipes from Yats Restaurant

Yats Restaurant is a firm advocate of sharing culinary research, ideas and discoveries with any and all who are interested. Although others may charge the public for access to these recipes, the culinary team of Yats Restaurant under the direction and management of Chef/GM Philip Golding and CEO Denny Wang beg to differ. Knowledge should be free and available and those who happen to be in a position to give should be proud and happy to do so. The recipes available here are actual recipes used in Yats Restaurant. They were not abridged or simplified for home cooking. Some ingredients may not be easy to find. If you have any difficulties, write Chef Philip at Restaurant@Yats-International.com.

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Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

Banquet, Events and Functions, Manila Sales Office 3003C East Tower, Philippines Stock Exchange Center
Exchange Road, Ortigas Center, Metro Manila, Philippines
Tel: (632) 633-1566 ask for Rea or Chay


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