Reserve a table

Fine dining Yats Restaurant and Wine Bar is open seven days a week for lunch and dinner. Guests may relax in one of several lounge areas enjoy a glass of wine or an aperitif while waiting for friends to arrive. Reservations can be made on line through the restaurant’s web site or via email, SMS or phone. Guests with special dietary requirements may order off the menu in advance. Executive Chef Mike Caffrey and his talented culinary team led by Chef Dong are pleased to go the extra mile to serve our valued guests.