Wine List

Philosophy of Wine List

The wine list of this restaurant is lauded for its good selection of vintage wines that are matured and ready to drink now. Properly aged vintage wines are not often found in restaurants in Philippines. That is one reason why Manila food and wine lovers travel north to dine at this special restaurant in Clark Pampanga.



Storage and Ageing

Yats Restaurant cellars and ages its own wine. 90% of the collection is sourced directly. The 30000-bottle inventory is stored in several 24-hour temperature-controlled cellars. Two walk-in cellars are located inside the premise of the restaurant. These two cellars contain roughly 8000 bottles. A 2-storey independent building with 1000 square meters of temperature-controlled cellar space houses the rest of the bottles.



The Selection

The 2700-line Wine List contains wine from all wine regions in the world, even those that are less well known but equally interesting. Of special interest and particular excellent value for money are the old vintages of less well-known names from Bordeaux and Burgundy, commonly referred to as connoisseurs’ choices because these names usually attracts only the more knowledgeable wine lovers. Most of the wines are not available anywhere else in the country.

• A Promising Vintage for Monterey Wine Country - December 6th, 2012
• Sommelier’s Recommendation - July 27th, 2012
• New Arrivals - July 27th, 2012
• Wine for Everyday Enjoyment - July 27th, 2012
• Award Winning Wine List - July 27th, 2012
• Wine List - July 27th, 2012