Wine producing regions in Champagne, France
July 01, 2011
About Champagne and Sparkling Wine
Best wine supplier in Philippines discusses wine related topics
Champagne is only Champagne if originating from the Champagne Ardenne. Within the Champagne region Champagne lovers make a distinction between the following areas:
* La montagne de Reims (Marne, mainly Pinot Noire)
* La Valée de la Marne (Marne et Aisne)
* La Côte des Blancs (Marne. Mainly Chardonay)
* La Côte des Bar (Aube near Troyes).
A number of organisations (amongst which the Champagne Information Bureau, CIVC) prefers to use a more geographical subdivision like Aisne, Marne and Aube. The cultivated area of the vineyards is stated in the following schedule:
Province # Hectares
Aisne et la Seine et Marne 2.053
Aube et la Haute-Marne 5.823
Marne 22.271
Total 30.147
The Marne is the Province with the largest surface of vineyards. Hence the fact that the majority of the producers are to be found around Reims and Epernay
Area Province # Hectares
Côte des Blancs Marne 3.408
Grande Vallée de la Marne Marne 1.678
Région Congy et Sézanne Marne 2.036
Vallée de la Marne Marne 4.578
Région Epernay Marne 2.191
Montagne de Reims Marne 3.590
Petite Montagne de Reims Marne 2.609
Vallée de la Vesle et de l’Ardre Marne 2.025
Région de Vitry-le François Marne 156
Région de Bar-sur-Aube Aube et la Haute-Marne 1.728
Région de Bar-sur-Seine Aube et la Haute-Marne 4.095
Canton de Condé-en-Brie Aisne et la Seine et Marne 485
Andere crus van de l’Aisne Aisne et la Seine et Marne 1.568
La Côte des Bar Aube et la Haute-Marne
Total 30.147
SOURCE: http://www.champagneinfo.net/Productie/DeChampagneWijngebieden/tabid/178/Default.aspx
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New ideas bring more guests to dine at the best restaurant in Pampanga as Yats Restaurant and Wine Bar unveils sumptuous regional set menus aimed at pairing well with fine vintage wines from each culinary region in the world; many consider Yats as the best restaurant in Clark Philippines, and a good place to wine and dine when visiting Subic, Tarlac and Angeles City Pampanga.
Frequent visitors traveling from Manila to wine and dine at the best restaurant in Pampanga grow tired of heavy dishes involving red meat, pasta and cheeses. More and more, weight watchers, health-conscious eaters and restaurant guests with sophisticated palates request for more delicate dishes. Hot and humid climates of summer months cause guests of this fine dining restaurant in Clark to look for a good place to eat seafood. Yats Restaurant and Wine Bar which is generally known as the best restaurant near Manila rises to the challenge and offers a line of exciting seafood dishes using sophisticated ingredients such as barracuda, grey mullet, Atlantic Mackerel and flounders. Mussels and clams also play a role in the expanded seafood menu of this top rated restaurant in Clark.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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