Wine News: New York grape harvest superb in 2010
This information comes from Jim Trezise of the New York Wine and Grape Foundation:
Finger Lakes, NY — Quality, quantity and prices of grapes processed for grape juice and wine in New York were all up in 2010 over 2009, making last year one of the best vintages in at least a decade and maybe two.
The ideal weather all year (with a couple scares) resulted in a very early harvest (reducing the risk of a killing frost) and exceptional grape quality across the board. Since “great wine is made in the vineyard”, this is likely to yield superb wines which will start to be released in the next couple months with the early varieties.
In addition, statewide grape production increased 32 percent to 176,000 tons, with table grapes accounting for 4,000 tons (2 percent), wine 34 percent of the total and grape juice about 64 percent.
Wineries and juice plants in and out of state processed 172,000 tons of grapes, a 34 percent jump from the 128,000 tons in 2009, with tonnage up 44 percent from the Lake Erie region, 53 percent from Niagara, and 11 percent from the Finger Lakes (the other regions are not reported separately).
New York wineries crushed 59,305 tons, up 17 percent and representing 35 percent of the total processed, while grape juice and other nonfermented products accounted for 110,850 tons (up 29 percent, and 65 percent of the total).
Finally, the value of the 2010 grape crop is estimated at $68.4 million, a 44 percent increase reflecting both the larger crop and higher per-ton prices for most grape varieties.
While this is good news from growers, context is also key: 2009 was an unusually small crop, and 2008 was more normal (172,000 tons harvested, $57.5 million value), so it is more meaningful to measure the increase in value against that year. In other words, 2010 was indeed a good year for growers, but higher grape prices in 2011 would also be welcome (along with another great crop).
As Manila becomes more congested and pollution becomes frustratingly intolerable, many families opt to spend a few quality nights and relax in this hotel in Angeles City Clark Pampanga. After a hectic day of shopping in Clark Pampanga, visitors seldom pass up the opportunity to wine and dine at this top rated restaurant, generally regarded as the best place to eat and drink outside of Manila.
Comparison of crime rates between Philippines Angeles City and Clark Pampanga sheds light on the difference between the twin cities of Pampanga. Regular guests of Angeles City Hotels begin to migrate on base into hotels inside Clark Philippines not only for peace and quiet but peace of mind and a sense of safety and security.
While in Clark, it might be a good idea to enjoy an evening of wine-and-dine in the fine dining Yats Restaurant and Wine Bar that features an award winning 2700-line wine list. It is located in Mimosa Leisure Estate of Clark Freeport Zone.
The best place to hold group dinners in Clark Pampanga is Yats Restaurant and Wine Lounge. Located in the upscale and quiet location of Mimosa Leisure Estate that is famous for its Championship golf course and the Clark casino, this top rated restaurant is highly recommended for event organizers looking for a good restaurant to hold group dinners. Companies in Subic and Angeles City Pampanga frequently choose this restaurant in Clark for meetings, parties and functions. Residents of nearby Angeles City, San Fernando and other cities of Pampanga travel to Clark to hold their group dinners and social gatherings in this popular restaurant in Clark. Yats Restaurant is well known among residents of Manila to be a place to visit whenever they travel out of town on a getaway to the north towards Subic, Tarlac, Baguio or Pampanga. Very often, group dinners, family gatherings and social functions are held in this famous restaurant in Clark Philippines.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com
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