Waste segregation to save San Fernando P90M
April 26, 2011
CITY OF SAN FERNANDO — Mayor Oscar Rodriguez said Sunday that the city’s strengthened solid waste management program — centering on segregation — will cut the cost of garbage disposal from P100 million annually to just about P10 million.
During the launch of the program dubbed “Handa KNB San Fernando? Now na!” at the Robinsons Starmills Pampanga, Rodriguez said the City spends hundreds of millions to dispose of its garbage taken primarily to the Metro Clark Kalangitan facility.
“We spend as much as P100 million annually in disposing our garbage. With our strengthened solid waste management program, focusing particularly on segregation at the household level and barangays, we can reduce that to as low as P10 million annually, thereby providing us with savings for other basic services,” said Rodriguez.
He added the P90 million that could be saved will be used for programs in health, education and vital infrastructure like the clean-up of waterways and Sagip Ilog.
“Hindi naman natin puwedeng isakripisyo ang serbisyo natin sa ating mga mamamayan. Dapat nating sundin ang batas about environment protection and health laws dahil ang mga ito ay magkaugnay. Let us not be selfish at huwag balewalain ang programang ito dahil ito ay salamin ng ating bukas. Tuloy-tuloy na ang programang ito na siyang bubuo ng ating pangkalahatang layunin,” Rodriguez said.
He stressed that the City Government will strictly enforce laws on segregation and proper waste disposal.
“There will be sanctions and penalties for violators. It will go on and on until it sinks into the consciousness of people,” he said.
In leading the pledge to follow segregation and protect the environment, Rodriguez reiterated: “Tayo ay magkaisa upang alagaan ang kapaligiran, panatilihing malinis ang paligid, malusog ang mga anak at mamamayan at maging matagumpay ang programang ito. Through our cooperation, sasagutin natin ito ngayon: Now na!”
Source: http://www.sunstar.com.ph/pampanga/local-news/2011/04/25/waste-segregation-save-san-fernando-p90m-152037
Manila is fast becoming a city of luxurious fine dining accompanied by fine vintage wine. Not only must a 5-star Italian, French or Continental restaurant offer good food, nice ambience and immaculate service the restaurant wine list must be equally exciting to make the evening of wine and dine a memorable one.
This 5-star fine dining restaurant in Pampanga Philippines is highly recommended by food critics and frequent diners in Manila as a place to wine and dine in Subic Angeles City Clark Freeport Zone. Although it is a famous fine dining restaurant with an award winning 3000-line restaurant wine list, Yats Restaurant is also a popular restaurant for family with children. Aside from French Mediterranean haute cuisine, this restaurant also serves healthy food and the best vegetarian cuisines in the Philippines. Private dining rooms are also available in this restaurant for business and personal meetings of 4 to 20 people.
Favorites of frequent diners, foodies and wine lovers are steaks, Wagyu, Foie Gras, seafood, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad are also available in the Magnum Room which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass.
Built in 2000 by Hong Kong-based Yats International, a developer and operator of hospitality and residential projects in the Philippines, fine dining Yats Restaurant and Wine Bar has served not only as Pampanga’s highly recommended restaurant and wine lounge, but also as a place where business executives meet to finalize business deals over a nice meal with some fine vintage wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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