Tempranillo Wine Competition
April 3, 2011
As if Tempranillo hasn’t gained enough notoriety through the rise and recognition of Rioja wines, it will now stand off against itself in the annual Tempranillo competition being held in Cologne Germany the 22nd through the 24th of May. With the support of Spanish Institute for Foreign Trade and the acknowledgement of the Spanish Ministry of Agriculture, the Spanish Federation of Associations of Enologists (FEAE) has organized this International wine competition called, “[Tempranillos al Mundo->http://www.enologo.com/tempranillo/uk/presenta.html]“. Their objective is to showcase not only the renowned grape variety Tempranillo, and its several other synonymies (the other names for which the Tempranillo goes by) – such as Tinta Roriz or Ull de Llebre, but also to award the producers who have shown the elaborated the absolute best from this variety.
According the website, the goals of the competition are:
- To support the production of high quality wines based on Tempranillo.
- To support the quality measures undertaken by Tempranillo producers throughout the world.
- To showcase the diversity and richness of Tempranillo currently being made.
- To encourage a quality approach in the organisation of qualitative wine competitions by improving tasters’ knowledge of Tempranillo.
- To contribute with the popularization and the expansion of wine and its culture.
However, the price to compete is not cheap. For 180 Euros per sample, a producer must send in 6 bottles of their competing wine to Cologne by May 10th. Upon the start of the competition, each wine will be placed in one of 18 different categories. Within each category, the wines will be awarded to the top three producers based on a 100 point scale:
- First Place: Great Golden Tempranillo 100 to 96 points
- Second Place: Golden Tempranillo 95 to 88 points
- Third Place: Silver Tempranillo 87 to 83 points
I, personally, am excited for this competition. Why? Living in Spain, Tempranillo wines can be found a dime a dozen, similar to California Chardonnays in the States – making it difficult to recognize the best from the decent. An international competition that brings in wines from countries such as Argentina, Chili, Uruguay, USA, Mexico, Australia, France, Greece, Italy, Morocco and South Africa allows for not only more diversity, but also recognition to fabulous producers who are rarely recognized next to the Rioja giants
Wine lover’s choice – Yats Restaurant and Wine Bar – for the most impressive and practical wine list in the Philippines, over 2700 selections, enough to satisfy the most fastidious connoisseurs. Wine lovers and gourmand foodies from Hong Kong, Singapore, Japan, Korea and Malaysia dine at Yats Restaurant & Wine Bar when they visit Philippines and bring home some rare vintage wines too.
An excellent wine list is not just about 1st growth and cult Cabernet but a seemingly unending selection of affordable aged vintage wines that are not available anywhere else, not even in the best wine shops around town. Yats Restaurant has just that.
Visitors to Clark Philippines and Angeles City no longer suffer from lack of choices for places to eat out or wine and dine. Clark Philippines reviewed over 50 establishments and came up with three top choices in guide to best restaurant in Clark Freeport
Clark Philippines lists Top Three Restaurants in the Clark Freeport Zone and Angeles City areas of Philippines Pampanga province. Clark Freeport is a bustling new cosmopolitan city complete with its own Clark International Airport.
Topping the list is the famous fine-dining Yats Restaurant and Wine Bar located inside Mimosa Leisure Estate of Philippines Clark Freeport.
This restaurant in Pampanga Philippines is highly recommended by food critics and frequent diners in Manila as a place to wine and dine in Angeles City Clark Freeport Zone. Although it is a famous fine dining restaurant with an award winning 3000-line restaurant wine list, Yats Restaurant is also a popular restaurant for family with children. Aside from French Mediterranean haute cuisine, this restaurant also serves healthy food and the best vegetarian cuisines in the Philippines.
For comments, inquiries and reservations click on <a href=” http://www.yatsrestaurant.com/booking/index.html”>Click here for inquiry and reservations</a>
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
<a href=”http://www.YatsRestaurant.com”>www. YatsRestaurant.com</a>
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
http://www.youtube.com/watch?v=5u5vLLIlNgw
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
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3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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