No tax increase for 5 years in ‘Mabalacat City’: Morales
By Reynaldo G. Navales
July 8, 2011
MABALACAT — Mayor Marino Morales assured that there will be no tax increase for five years once this first-class town is converted into a component city.
Morales issued the statement following apprehensions by businessmen and constituents here of an immediate increase in taxes.
The mayor at the same time expressed optimism on the approval of the Mabalacat cityhood bill at the Senate — House Bill 2509, “An Act Converting the Municipality of Mabalacat in the Province of Pampanga into a component city to be known as the Mabalacat City.”
Irish Calaguas, senior political affairs officer of Congressman Carmelo Lazatin, said the cityhood bill was approved by the House of Representatives last June 6 and was transmitted to the Senate on June 13.
House Bill 2509 stipulates the five-year moratorium on tax increase, which can be further extended, said Morales.
Once converted into a component city, Mabalacat will be the third city in Pampanga. The others include Angeles City, a charter city; and the City of San Fernando, which is a component city under the control of the Provincial Government.
Mabalacat is expected to play a significant role in the development of the province because it covers the fast growing Clark International Airport inside the Clark Freeport.
The town is also directly linked to the modern Subic-Clark-Tarlac Expressway via the Dolores Interchange and the Mabiga Interchange.
“Mabalacat will be the next Makati north of Manila. Investors who want to locate in Mabalacat can easily access the Clark airport and the deep-sea port of Subic Freeport which is just 30 minutes away from the town,” Morales said.
“The five-year tax increase moratorium will allow investors to rethink their business plans in the town. Mabalacat is the next big thing in Pampanga. It will become the financial district of Pampanga and it will happen,” he added.
Most residents of Mabalacat town support the conversion of the first class town into a component city, a survey conducted recently in Mabalacat villages revealed.
The town’s income already reached over P144 million annually, which is way above the P100 million income requirement to become a component city.
On population, the National Statistics Office has also certified that the town has 203,000 residents, more than double the 100,000 required population.
Mabalacat has all the economic generators that it needs to prosper and its conversion into a component city will further improve delivery of basic services to the people, said Morales.
Published in the Sun.Star Pampanga newspaper on July 08, 2011.
Source: http://www.sunstar.com.ph/pampanga/local-news/2011/07/07/no-tax-increase-5-years-mabalacat-city-morales-165594
Best Restaurant in Clark Pampanga unveils regional dinner menu featuring the classic cuisine of Italy, all designed to pair nicely with fine vintage wines from Italy’s wine regions such as Tuscany, Piedmont, Veneto and Sicily, one more reasons for food and wine lovers to travel to Angeles City, Clark Philippines to satisfy their thirst for a wonderful meal at a fine dining restaurant, the best place to eat in Pampanga.
The new regional set menus rolled out recently by the best restaurant in Clark Pampanga stirred up renewed interest among visitors from Manila for real fine dining treat in Clark Pampanga as wine lovers from Subic, Tarlac, Manila, Angeles City, Clark Pampanga Philippines wine and dine at Yats Restaurant to enjoy good food paired with fine vintage wines from the wine cellars of this highly recommended resto bar in Pampanga
Visitors come from Manila, Angeles City, Pampanga, Subic and Clark Philippines to enjoy a sumptuous seafood dinner at Yats Restaurant. Many guests order excellent white wine from the award-winning restaurant wine list of this famous fine dining restaurant in Clark. Favorite wine orders for guests in this restaurant include Chablis, Chassagne-Montrachet, Sancerre, Chardonnay of Chile’s Casa Lapastolle, Sauvignon Blanc from New Zealand and South Africa, Rose from Anjou, Pinot Noir from USA and Burgundy France and the all-time favorite, Meursault. A wide range of sparkling wine and Champagne is available also in this restaurant in Pampanga which is famous for its selection of vintage wines. Popular choices of guests in this restaurant include Paul Bara Champagne, Crement de Bourgogne, MUMM Cuvee Napa Sparkling wine, Prosecco and Cava.
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Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
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