How the Burgundy Wine Region Works

Date: January 6, 2011

When your friend tells you she bought a new burgundy car, you probably know that means it is a shade of the color red. But what if that friend told you she bought a bottle of Burgundy? Would you know that means that she bought a bottle of French wine? Considering what burgundy signifies in terms of color, would you be expecting a red or a white wine? Actually, it could be either one. It may surprise you to find out that the Burgundy wine region actually produces more white wine than red wine. Each year, the Burgundy wine region produces about 180 million bottles of wine. Of those millions of bottles, 65 percent are dry white wine and only 35 percent are red wines [source: Terroir France].
You might wonder how large this region is if it can produce 180 million bottles annually. When you see the Burgundy region highlighted out from the rest of France, it is an unusually shaped region, looking like a long strip of land running north and south. It expands over an area of about 12,000 square miles (31,500 square km) in central east France [source: Saunders].

¬¬Burgundy separates itself from other wine regions in France. Rather than being divided mainly between a few large vineyards, the region is divided between several thousand smaller vineyards and growers. Each grower’s land varies in size, ranging from small to large. This size difference means that some growers simply focus on one particular wine while others are able to produce a dozen different wines or more [source: Cannavan].
In this article, you will learn about the history and culture of this region, the agriculture behind the great wines and the most famous red and white wines of the region.

Source: http://recipes.howstuffworks.com/food-facts/wine/burgundy-wine-region.htm

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.









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