Hog farms monitor group reactivated

May 9, 2011

CITY OF SAN FERNANDO — The Provincial Board (PB) committee on environment over the weekend reactivated the multi-sectoral monitoring team (MMT) checking on the environmental compliance of hog farms in Porac.
After a flurry of brickbats and heated exchanges during the committee hearing at Capitol led by committee chairman Nestor Tolentino, his fellow board members, hog farm owners, local officials of Porac and environment officials, the group agreed to reactivate the “once discontinued” efforts of the MMT.
A motion from Board Member Ricardo Yabut was seconded and approved by the group, after non-government organization Krusada Kontra Amoy (KKA) was convinced to join the monitoring team.

KKA’s Joyce Tamayo disclosed that their group declined to join the previous monitoring team because of conflicts in schedule and the composition of the team in particular.
KKA has for nine years been in the forefront of the stench war versus the hog farms in Porac.
But Tamayo gave in to Yabut’s proposal where KKA will be included in the five-member MMT (as well other NGOs in other barangays where there are hog farms) which will conduct surprise inspections and monitoring once a month, rather than the usual quarterly visits.
At the same time, KKA and participating NGOs will be empowered in making recommendations from the MMT composed of representatives from the barangay, local government unit, Environment Management Bureau (EMB) and hog farm groups.
The reactivated MMT will meet on May 18 for a memorandum of agreement signing and polishing of schedules of inspection and monitoring at the EMB office in the City of San Fernando.
Board Member Salvador Dimson Jr., meanwhile, requested the MMT to furnish the environment committee copies of the monitoring reports for transparency and for the PB to have a hand on concerns that might be raised.
Sentiments
Board Member Tolentino expressed appreciation for the stakeholders’ willingness to find a solution to the stench problem in Porac and openly relaying their sentiments through the PB.
“We had to hear each and everyone’s sentiments on the lingering foul smell emanated by piggeries in Porac no matter how emotional or hurting they may be. But with what happened that all sides were heard, we were able to come up with a solution that will address the issue, or at least a step towards a long term solution,” Tolentino told Sun.Star.
KKA’s Tamayo also expressed her group’s gratitude to the environment committee for inviting them to the hearing. “It is good now that we have a new venue and forum where we can raise our concerns,” she said.
Fair to all
Board Member Melchor Pingol hoped that the committee’s proposal would be fair to all stakeholders.
“I hope the move to reactivate the MMT will be a fair solution since many other options, like the land use plan or relocating the piggeries, are not yet viable and may take time. But we are talking of people as well as businesses here. Let us all be part of the solution and not of the problem,” he said.

Source: http://www.sunstar.com.ph/pampanga/local-news/2011/05/08/hog-farms-monitor-group-reactivated-154322

Manila is fast becoming a city of luxurious fine dining accompanied by fine vintage wine. Not only must a 5-star Italian, French or Continental restaurant offer good food, nice ambience and immaculate service the restaurant wine list must be equally exciting to make the evening of wine and dine a memorable one. One top rated restaurant in Clark Pampanga has been paying special attention to this aspect of fine dining.

This 5-star fine dining restaurant in Pampanga Philippines is highly recommended by food critics and frequent diners in Manila as a place to wine and dine in Subic Angeles City Clark Freeport Zone. Although it is a famous fine dining restaurant in Clark Pampanga with an award winning 3000-line restaurant wine list, Yats Restaurant is also a popular restaurant for family with children. Aside from French Mediterranean haute cuisine, this restaurant also serves healthy food and the best vegetarian cuisines in the Philippines. Private dining rooms are also available in this restaurant for business and personal meetings of 4 to 20 people.

Favorites of frequent diners visiting this popular resto bar in Clark Pampanga are steaks, Wagyu, Foie Gras, seafood, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Clark Pampanga’s highly recommended restaurant also offers Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad. Many fine cigars are enjoyed in the Magnum Room of this cozy and romantic restaurant in Clark Pampanga which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass.

Built in 2000 by Hong Kong-based Yats International, a developer and operator of hospitality and residential projects in the Philippines, fine dining Yats Restaurant and Wine Bar has served not only as Pampanga’s highly recommended restaurant and wine lounge, but also as a place where business executives meet to finalize business deals over a nice meal with some fine vintage wine.

For comments, inquiries and reservations click on Click here for inquiry and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Rechel

www. YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Pampanga? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here

For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com

To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com

To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com

For more information about Clark, Pampanga, Philippines log on to
http://www.ClarkPhilippines.com









View/Hide Sitemap
Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

Banquet, Events and Functions, Manila Sales Office 3003C East Tower, Philippines Stock Exchange Center
Exchange Road, Ortigas Center, Metro Manila, Philippines
Tel: (632) 633-1566 ask for Rea or Chay


About Us
Culinary Team
Awards
Customer comments
About Clark and Angeles City Pampanga
Menu
A la Carte Menu
Prix Fixe (Set Menu)
Vegetarian
Other Menus & Specials
Wine List
Award-Winning Wine List
Wines for Everyday Enjoyment
Facilities Tour of Restaurant
Wine Cellars
Magnum Room Wine Lounge
Burgundy Room Private Dining
Wine Tasting Room
Bordeaux Room
Reservations & Inquiries
Reserve a Table
Function, Party and Event
General Inquiry
Getting to Yats Restaurant
Events & Happenings Reciprocal Membership
Contact Us
Map and Direction
Contact Information
Contact Form
Submit a Resume