Elegance and freshness are the best characteristics of Gavi docg, thanks to a good acidity, typical of Cortese grape.
april 07 2011
Gavi wine had been called by Carlo Petrini, SlowFood President, “the great Piedmont’s white”. More than 70% is sold abroad, and some of the best connoisseurs of Gavi are American, British or German. Gavi is produced in South Eastern Piedmont, 40 km far from Genoa and its seashore. It can be only produced in 11 villages (Gavi, Novi Ligure, Tassarolo, Bosio, Carrosio, Francavilla Bisio, Pasturana, Parodi Ligure, Capriata d’Orba, San Cristoforo and Serravalle Scrivia) and no more than 1200 hectares vineyards. This is a very nice part of Piedmont, with splendid vineyards, woods, fields and many castles, villas and wineries.
Cortese grape had been first cultivated to make Gavi dry with wine by Genoese Marquis Luigi Cambiaso in 1856. Gavi Consortium controls the whole production, almost 10 millions bottles. The Consortium gathers more than 80 wineries.
Elegance and freshness are the best characteristics of Gavi docg, thanks to a good acidity, typical of Cortese grape. Gavi is suitable and drinkable, as an aperitif or to match with antipasti (appetizers and starters) or seafood and fish, and also with goat cheese. At least, the modern long ageing Gavis have good structure besides intense mineral perfumes, large aromas and persistent taste: the best friend of delicate and elegant food, which is never overcome as sometime happens because of too much aromatic and powerful white wines. Gavi gets better by ageing. Perfect when young, flower scenting and fresh, after some more years reaches large mineral aromas and it is richer in taste, so as all the great world famous white wines should be. Be patient, if you can.
Source: http://www.italyinsf.com/2009/01/28/gavi-the-great-piedmont-white/
Foodies and wine lovers travel north from Manila to wine and dine at Philippines’ best fine dining restaurant in Pampanga Clark Freeport worth the 60-minutes drive for a memorable evening of good food with vintage wine at Yats Restaurant & Wine Bar
This fine dining restaurant is also famous for its low carbohydrates “low carb” dishes highly recommended for frequent diners who are on a low fat food and favor healthy food. This is a unique restaurant that can help frequent diners maintain a healthy diet and enjoy delicious fine dining cuisine at the same time. Vegetarian dishes are a specialty here also and so are “halal” cuisines also.
Favorites of frequent diners, foodies and wine lovers are steaks, Wagyu, Foie Gras, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad are also available in the Magnum Room which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass.
Recent opinion survey of frequent travelers heading north towards Subic and Clark Pampanga revealed that the number one most frequently visited fine dining restaurant in Pampanga is Yats Restaurant & Wine Bar located in Clark Philippines.
Inquiries and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Kiko
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
http://www.youtube.com/watch?v=5u5vLLIlNgw
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Angeles City Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
For assistance in hotel and resort booking in Clark, Philippines, log on to http://www.HotelClarkPhilippines.com
For assistance in locating a suitable venue for wedding reception, log on to
http://www.PhilippinesWeddingVenue.com
