Common cocktail recipes that use Cognac
Cocktails or aperitifs
Alexandra
Egg and liqueur based cocktail
- 1/3 cream of cocoa
- 1 measure of cognac
- 1 measure of cointreau
- fresh cream
- 1 egg yolk (serves 5 persons)
________________________________________
Alleluia
Liqueur based cocktail
- 1/3 white “crème de menthe”
- 2/3 cognac
________________________________________
Arago
Liqueur based cocktail
- 1/3 banana liqueur
- 1/3 cognac
- 1/3 fresh cream
________________________________________
Arc en ciel
Liqueur based cocktail
Without mixing, pour equal quantities of :
- grenadine
- anisette
- green “crème de menthe”
- blue curaçao
- “crème de violette”
- gold liqueur
- cognac
________________________________________
Bagarre
Liqueur and egg based cocktail
- 1 egg yolk
- 1/3 anisette
- 1/3 gin
________________________________________
Barbotage
Champagne based cocktail
- 1/4 curacao
- 1/2 cognac
- 1/4 orange juice
- 1 dash of grenadine
- champagne.
________________________________________
Caravelle
Champagne based cocktail
- 1/3 champagne
- 2/3 white pineau des Charentes
- 1 dash of melon
- 1 grape
________________________________________
Cognac-Fizz
Egg based cocktail (in shaker with crushed ice) :
- juice of 1/2 lemon
- 1/2 of an egg yolk
- 1 teaspoonful sugar
- 5 cl of cognac
* Ice edge of glace with some sugar and decorate with a slice of lemon
________________________________________
Cognac-orange
Aperitif (per person) :
- 1/4 concentrated orange syrup
- 3/4 of cognac
- crushed ice or small icecubes
Source: http://www.cognac-world.com/rubrique.php3?id_rubrique=11 Co-ka
Coffee based cocktail
- 2/3 coffee liqueur
- 1/3 of cognac
- 1 teaspoonful of fresh cream
________________________________________
Egg nug
Milk based cocktail (in shaker) :
- 1 tablespoon sugar
- 1 egg yolk
- 1 small glass of cognac
- fresh bitter milk
- powdered nutmeg
________________________________________
Hold-up
Aperitif
Prepare in a pitcher :
- 2 measures of cognac
- 1 measure freshly pressed lemon juice
- 1 measure sugar cane syrup
- 1 measure cointreau
- a bit of pepper
Top pitcher up with water and mix. Leave in fridge to macerate a few hours. Add icecubes just before serving.
________________________________________
Patrick
Rhum based cocktail
- 5/10 cognac
- 3/10 rhum
- 2/10 vermouth
________________________________________
Pousse l’Amour
Egg based cocktail
(in a champagne glass) :
- 1 measure maraschino
- 1 unbroken egg yolk
- 1 measure cream of cocoa
- 1 measure cognac
* Do not mix and drink in one shot.
________________________________________
Punch marquise
Aperitif(6 to 8 servings)
- 1 litre sweet wine
- 200 grams sugar cubes
- 1 lemon for its peel, another for slicing
- 2 cloves
- 25 cl of cognac
* Pour the wine into a stainless steel saucepan. Add the sugar and the lemon peel pricked with the cloves. Heat and stir until a white froth appears on the surface. Remove the peel and pour the wine into a pitcher (preheat the pitcher with boiling hot water). Heat the cognac in a small saucepan. When it begins to boil, light it and let it burn for just a few seconds then pour into the pitcher and mix.
Place a slice of lemon in the bottom of a tall mug and serve very warm.
________________________________________
Volga
Vodka based cocktail
- 1 glass of tomato juice
- 3 cl vodka
- 1 cl cognac
- freshly ground pepper
- celery salt
More and more, frequent diners from Manila, Angeles City, Subic and other major cities in Asia travel to North Luzon Pampanga Clark Freeport to enjoy good food in a romantic fine dining restaurant. On their list of requirements is a good wine list that not only offers a wide selection of wines from different countries but also older vintages that can be enjoyed now and not ten years later. Classic fine dining is the experience that guests of Clark Philippines’ Yats Restaurant & Wine Bar offers to their guests. Although this is an upscale fine dining establishment, families find the restaurant to be very children friendly.
Competition for a spot in the top ten restaurants in Manila heats up as frequent diners look for more than just chic decoration and a fancy menu. Top restaurants in Manila are offering not only good food and a cozy ambience but also a wine list that beats the competition.
Yats Wine Bar and Cigar Lounge is the new popular spot of nightlife and entertainment in Angeles and Clark Philippines. The there two walk-in cellars, one of which contains some 2000 greatest bottles including the rare 1900 Ch. Margaux, 1974 Heitz Martha Vineyards, 1947 Cheval Blanc, 1961 Latour, a fine collection of DRC Burgundies such as 1985 La Tache, old Dom Perignon dating back to 1964 and am impressive collection of Brunello, Barolo, Vintage Port and great wines from Spain, Germany, South Africa and Australia.
Fine dining Yats Restaurant offers privacy dining facilities for business and social needs. It is a short way out of Manila. Many frequent diners prefer to go out of town to enjoy an evening in a cozy restaurant, good food and fine vintage wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here
For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com
To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com
To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com
For more information about Clark, Pampanga, Philippines log on to
http://www.ClarkPhilippines.com
