Chardonnay in Champagne Philippines wine supplier Manila wine shop discusses wine by the grape variety Chardonnay.
Date: December 12, 2010
Chardonnay is a white grape. It has a high acidity and the wines produced using it have a very long life. In Champagne; where it is tended with expert care and reverence, they consider it a king of grapes, and it charges a high premium. When Champagne is made from 100% Chardonnay, the Champagne is labelled Blanc de Blancs (literally: white of whites).
Chardonnay Champagne flavours
While it can have a floral bouquet of acacia and hawthorn; Chardonnay generally produces flavours and aromas of apples, pears, peaches and apricots. Its acidity can impart it with marvellous citrus harmonies ranging from lemon and lime to orange and tangerine. With a flair for the exotic, chardonnay champagnes have the gift of conjuring tropical fruits on the palate. Think pineapple and the sweet tang of kiwi. Taste banana and fresh guava juice. Smell mango and savour the rich mellowness of melon.
Source: http://www.libation-unlimited.com/champagne-about/05-champagne-chardonnay.aspx
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Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
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