Cabernet Sauvignon is the dominant grape in the french Bordeaux region. Philippines wine supplier Manila wine shop discusses wine by the grape variety Cabernet Sauvignon.
Date: October 4, 2010
The grape likes a soild made up of gravels and limestone to grow well and wherever these two are found together, vinyards try their hands at planting Cabernet Sauvignon.
Cabernet Sauvignon is a medium bodied red wine which is not overly sharp or bitter. Most people think of Cabernet Sauvignon as a good all rounder that will rarely be disliked. To put it another way, “Cabernet Sauvignon tastes like what you expect red wine to taste like”.
To change the flavour it is sometimes aged in wooden casks made of oak before bottling. The oak releases some of its own flavors into the wine, adding a depth and warmth to the Cabernet Sauvignon.
If you were asked to describe the flavour of cabernet sauvignon you might say it reminds you of cherries, ginger, herbs and berries with a slight aftertaste of a good cup of tea.
Because Cabernet Sauvignon has such a good base flavour it is often blended with other wines to produce wonderful new tastes.
Cabernet Sauvignon is the dominant grape in the french Bordeaux region.
Which Cabernet Sauvignon to buy?
Try a few bottles of French medoc (the French rarely list the grape variety on the bottle, but most Medocs are either Cabernet Sauvignons or Merlots) and then try some Chilean Cabernet Sauvignon. We really like what they are doing in Chile with this grape variety. The price doesn’t seem to be a good indicator of quality. Its all good when it comes to Chilean Cabernet Sauvignon.
South Africa produces a robust Cabernet which is not to everyone’s taste and Australian Cabernet Sauvignon rarely reaches the high standards of Australian Chardonnays. New Zealand produces some excellent Cabernet Sauvignon in small quantities and quite a lot of fairly bland stuff. Stick with France and Chile when ‘discovering’ Cabernet Sauvignon for yourself.
Source: http://wine.newarchaeology.com/cabernet_sauvignon_wine.php
Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.
Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.
Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.
For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:
(045) 599-5600 0922-870-5178 0917-520-4401
Http://www.YatsRestaurant.com
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Residents of Angeles City Pampanga and Subic often complain about the lack of fine dining restaurants in their home town. Many food and wine lovers travel to Clark Pampanga to wine and dine in restaurants in Clark Philippines. Clark offers some of the best restaurants in Pampanga, equal in quality to if not better than some of the best restaurants in Manila. Located inside Mimosa where visitors enjoy golf or spend time in the casino, Yats Restaurant is a popular choice for a good place inside Clark Airfield to eat steaks and seafood. This is also one of the popular family restaurants in Clark Air Base because this restaurant is child friendly. . Next time you travel north to Pampanga, don’t forget to wine and dine at this famous Clark restaurant which is located in Mimosa Leisure Estate of Clark Air Base.
