Best wine supplier in Philippines discusses wine related topics About Beaujolais Wine and Beaujolais Nouveau wines in Philippines Name: Le Beaujolais Nouveau Est Arrivé! The new Beaujolaus has arrived.

JUNE 12, 2011

Common wisdom holds that wine gets better with age. There is one wine, however, which is made to be drunk young: Beaujolais Nouveau. While most of America is planning the Thanksgiving feast, France is preparing to herald 2008′s vintage of this fledgling wine.

Each year, when Beaujolais Nouveau barrels into the market on the third Thursday of November, people rush to be the first to taste the new vintage. This dash originated in 1970, when two Englishmen had a private competition to see who would be the first to deliver a batch of Beaujolais Nouveau to London. Since then, the “Beaujolais Race” has increased in size, scope, and grandeur, with the wine being delivered by private plane, parachute, and hot air balloon to locations all over the world. While competitive enjoyment of Beaujolais Nouveau was once exclusive to France and its in-the-know-neighbors, the race has since been extended to America, Japan, Russia, and Australia, with people of each nation counting down to midnight before pouring the first glass. It is a wine that transcends nationality.

Last year, my sampling of Beaujolais Nouveau took place in Kansas, where the liquor stores close at 11 p.m. So much for a Wednesday night countdown to midnight! But this year, my Beaujolais Nouveau experience will be much more authentic. Not only am I living in Lyon, the largest city in proximity to the Beaujolais region, but I am also working in Tarare, a town in the south of the region, which holds a large festival each year to celebrate the wine’s arrival.

Lyon’s festivities begin November 19 at 9 p.m. with horses trotting alongside the Saône to deliver 2008′s Beaujolais Nouveau to Place Antonin Poncet (next to Lyon’s famous Place Bellecour). Shortly thereafter, Place Antonin Poncet will be filled with live music, fireworks, and, most likely, bottles of previous years’ Beaujolais being passed from hand-to-hand. At exactly midnight, I will join French people, tourists, and drunks to get my free sample of 2008′s Beaujolais Nouveau. These festivities are known as Lyon’s Beaujol’ympiades.

The celebrations continue on November 20 at les Halles de Lyon, a covered market in the third arrondissement famously frequented by celebrity chef Paul Bocuse, for their exhibit on the creation of Beaujolais Nouveau and a tasting of more varieties of the new wine. The hillside town of Tarare, population 10,600, also rolls out its annual Beaujolais Gourmand, a five-day festival to celebrate the new wine along with tastes of the region, complete with cave tours and a film. Concerts and ample tastings abound through the weekend region-wide.
Source: http://blogs.nationalgeographic.com/blogs/intelligenttravel/2008/11/le-beaujolais-nouveau-est-arri-1.html

Foodies and wine lovers travel north from Manila to wine and dine at Philippines’ best fine dining restaurant in Pampanga Clark Freeport worth the 60-minutes drive for a memorable evening of good food with vintage wine at Yats Restaurant & Wine Bar. Frequent travelers laud Yats Restaurant as the best place to eat, drink and unwind after work or golf in Clark Pampanga. It is generally regarded as the best restaurant in Clark Pampanga.

Over the holidays, travelers from Manila going to the north for a getaway destination choose Pampanga Angeles City and Clark Philippines as a popular holiday location. Aside from day-time sports and other activities, visitors look for a good restaurant in Clark to wine and dine, some bringing their families with children along. Yats Restaurant is one of the most famous fine dining restaurants outside of Manila, located in Mimosa Leisure Estate inside Clark Airbase or Clark Freeport Zone as it is now called. This popular restaurant has become a tourist attraction, a place to visit for those who are in Pampanga, Subic, Angeles City and of course, Clark Philippines.

This fine dining restaurant in Clark Pampanga is also famous for its low carbohydrates “low carb” dishes highly recommended for frequent diners who are on a low fat food and favor healthy food. This is a unique restaurant that can help frequent diners maintain a healthy diet and enjoy delicious fine dining cuisine at the same time. Vegetarian dishes are a specialty here also and so are “halal” cuisines also.

In Clark Pampanga, favorites of frequent diners, foodies and wine lovers are steaks, Wagyu, Foie Gras, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad are also available in the Magnum Room which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass. This is one of the best place to drink, relax and unwind with friends in Angeles City, Clark Pampanga.

Guide to best restaurant in Angeles City, Pampanga, Philippines is out and one of the categories in this report is for the best place in Clark for residents and tourist to hang out, drink, relax and unwind after a game of golf or a hectic day at work. Business executives, tourist and those visiting Clark Pampanga for holidays and vacations expressed their comments. The report laud Yats Restaurant and Wine Lounge as the best place to wine and dine, to hang out and also a good night out destination. All in all, the report states that Yats Restaurant and its Magnum Room Wine Bar is a cool place with good atmosphere, relaxing and cozy ambience.

Inquiries and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Kiko

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Angeles City Clark Freeport Zone, Pampanga, Philippines 2023

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

For assistance in hotel and resort booking in Clark, Philippines, log on to http://www.HotelClarkPhilippines.com

For assistance in locating a suitable venue for wedding reception, log on to

http://www.PhilippinesWeddingVenue.com