About Ruby Port Wine
About Port Wine which is fast becoming a popular wine in Philippines
This is the Basic Red Port, which is a blend of several harvests that have been aged in wooden barrels for up to 3 years before being bottled, and is ready to drink on release.
A warmingly sweet wine Ruby colour they with a bright usually show an uncomplicated forthright spicy flavour, and are best quaffed uncritically.
My advice would be to choose a decent quality Ruby (often referred to as ‘Premium’) as the lesser quality wines can be rather harsh.
Source: http://www.the-port-man.fsbusiness.co.uk/types.htm#Ruby
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