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Why It Is Not Such A Simple Task To Manage A Restaurant in Manila or other cities like Pampanga Angeles City Clark Freeport Zone

Tips On How To Manage A Restaurant

The following tips on how to manage a restaurant should serve as a road map each day you open your restaurant.

If you run a restaurant, you can give testimony to the considerable time pressure in a multitasking environment, and this year of 2008 in this current economic environment, a mistake can injure of kill your business.

Why It Is Not Such A Simple Task To Manage A Retaurant

Unlike accountants, lawyers, engineers whom cannot make quick decisions based on a little information, restaurateurs who have to operate a restaurant in real time is often a restaurant to make quick decisions.

There are so many moving components involved in the day to day operation of a restaurant that sorting the most important things to do and taking care of them can be a big challenge even to the best managers or owners managing their own restaurant.

So what can you do to manage your large things to do on a daily basis and do it consistently efficiently on a regular basis every day you are open.

Tips On How To Manage A Restaurant

One way for you to ensure that what you see as a restaurant owner and your managers and employees do not see is to bridge the gap between you them is to immediately implement the regular frequent use of a custom made checklists you create that everyone has to follow.

They help you remember so you do not forget, as long as follow the checklist that you create everyday of the week, you have now created a system with no room for mistakes since they all to be checked off as you complete each task.
It helps you by keeping you on track consistently and efficiently on all tasks that need to get done every day. The better checklists are very precise and includes a schedule of what to check but when to check it out.

Checklist Types You Can Create

β€’ Restaurant opening checklist
β€’ Restaurant closing checklist
β€’ Restaurant shift change checklist
β€’ Restaurant receiving checklist
β€’ Restaurant storage checklist
β€’ Restaurant preparation checklist
β€’ Restaurant cleaning checklist
β€’ Restaurant monthly accounting checklist
β€’ Restaurant customer service checklist
β€’ Restaurant equipment checklist
β€’ Restaurant bathroom checklist

The above checklists will help you organize your self better, give you a road map that you can visually see and refer you to what roads, exits or entrances to use.
Much like a GPS navigational system that helps navigate you to your destination by telling where to get off or where to make a right turn or left turn.

The same is with your checklist it will give precise step by step instructions to you and your employees on how to get every thing you are suppose to do exactly the same way every day, resulting in a much more cost efficient restaurant management system.
If your your manager is held responsible to hold his crew responsible for using the checklist and then submitting it back to the owner for review, it will all of a sudden become a very serious matter when others know that the owner reviews them for completion and inspection.

With new golf courses springing up in and around Clark Philippines and an ever-increasing patronage by tourists from neighboring South Korea, Clark Freeport is short on hotel accommodation.

Even with the addition of 27 holes in 2009 and 2010, there is an acute shortage golf tee times for at least 5-6 months each year. Local players compete with frustrated (golf) tourists from Korea and China for tee times. Unfortunately Clark Philippines doesn’t have the luxury of vast tracts of land suitable for this type of development.

Mimosa offers 36 holes of championship golf, visitors can pay and play, busy during the weekends but not that difficult to get on or join up with a group to form a 4-ball. The new FAKCC offers 27 holes of world-class golf.

This web site contains articles and information that will be helpful to visitors, residents and tourists traveling out of town from Manila on a short getaway to Subic, Angeles City, Pampanga and Clark Philippines. There are several web sites that contain information that might also be pertinent to what is happening in North Luzon.

For assistance with organizing and planning weddings and garden receptions, log on to http://www.PhilippinesWeddingVenue.com

For assistance with lodgings, accommodations, hotels and resorts near Manila in Subic, Pampanga, Angels City and Clark Philippines log on to http://www.HotelClarkPhilippines.com

While in Clark, one might as well add to the itinerary a visit to the famous Clark Wine Center, the largest wine shop in Philippines which offers over 2000 selections of fine vintage wine from all wine regions, vintages spanning over 50 years covering all price ranges.

http://www.ClarkWineCenter.com


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Friday, March 25, 2011 Fine dining restaurants

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