Best Restaurant Angeles City Pampanga Clark Philippines » Related Wine Information

A Promising Vintage for Monterey Wine Country

yats resto — Thu, 06 Dec 2012 08:04:18 +0000

Many of Monterey Wine Country’s vineyards recently pulled in the last of their grapes as the busy harvest season wound down to a close. Winemakers and vineyard managers across the region’s nine American Viticulture Areas agree that the quality and flavor concentration in grapes from the 2012 vintage are extremely high.
Jason Smith, Valley Farm Management and Grower Chair for the Monterey County Vintners and Growers Association (MCVGA) said of the 2012 vintage: “Overall, it was a nice moderate year. Mother Nature cooperated, the growing season was long, and the grapes matured well. We were able to have a nice average crop with great quality! This was a nice change after the challenges of 2011.”
While several grape-growing counties across the state battled early rains that threatened rot and crop loss, Monterey County fruit went virtually unaffected, with rains averaging only one-tenth of an inch. As the storm passed Monterey County, Steve McIntyre of Monterey Pacific said, “Once again the Santa Lucia Mountain rain shadow has saved the day! We seldom get much out of these northern storms and such was the case with this one – a tenth of an inch was our highest reading. Actually, we were still running the water truck the following day for dust control.”
Andy Mitchell of Hahn Winery concurred: “The recent rain events here in Monterey County have been relatively light when compared to other parts of the State, both north and south of us. A few picks have had to be rescheduled as a direct result of rain, and the cooler temperatures associated with the storm systems have pushed back some scheduled harvests due to Brix levels dropping. But as far as any added pressure of botrytis caused by the rains, we are not finding this a problem.”
From an economic standpoint, the region is seeing similar trends to those of 2011, when wine grapes sold at an increased price-per-ton average across all major varietals. According to the County’s 2011 Crop Report, of the leading ten grape varieties (five white and five red), nine sold at an increase of several percentage points from 2010 to 2011. Local growers hope to see that trend continue to boost the region’s economy.
“I’ve been watching Monterey County harvests for ten years now,” said Rhonda Motil, Executive Director for the MCVGA. “Low yields, fine weather, and long hang times will put this vintage up in the realm of the best I’ve witnessed thus far.”
Bringing together the talents and resources of its members, partners and the community, the MCVGA promotes and supports their leadership in the art, science and business of wine. Founded in 1974, the Association is a non-profit organization representing over 75 vintners and growers in Monterey, California. Additional details are available by visiting www.montereywines.org or by calling (831) 375-9400.

http://www.winebusiness.com/news/?go=getArticle&dataid=107741

2012 Vintage Report: France
Winegrowers earned their paychecks as they dueled tough, wet growing conditions all year; the Rhône was a bright spot
Harvest. For winemakers, no other word is loaded with so much potential and anticipation. After a long growing season of endless work in the vineyards, harvest means pencils down, time’s up. And no matter how hard you have labored all year, at the end of the day, nature usually has the last word.
In the third of five 2012 vintage reports, vignerons in France are reporting a tough year. Spring was wet in most regions, producing low yields. After a summer reprieve, the rains returned in September, forcing overtime work at winery sorting tables. The Rhône Valley had it easier. Elsewhere, only hard work and smart winemaking could turnaround a rough season. As for final quality in the bottle—it’s too early to know. But here’s a sneak peek.

http://www.winespectator.com/webfeature/show/id/47691

Best Restaurant in Clark Pampanga unveils regional dinner menu featuring the classic cuisine of Italy, all designed to pair nicely with fine vintage wines from Italy’s wine regions such as Tuscany, Piedmont, Veneto and Sicily, one more reasons for food and wine lovers to travel to Angeles City, Clark Philippines to satisfy their thirst for a wonderful meal at a fine dining restaurant, the best place to eat in Pampanga.

Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.

Famous Restaurant in Pampanga, a place to dine with friends in Clark, cozy restaurant with a nice ambience, a nice function place for special occassions

Looking for a party venue in town?
Clearwater Resort and Country Club is one of the ideal venues for birthday party because it is a risk free venue. Not only Birthday Parties but also a good place to enjoy family reunion. A good place to celebrate special occasions. Clearwater Resort and Country Club is one of the resorts in Subic Clark Angeles City Pampanga or near Manila with activity amenities, place that are nice for celebration. It is one of North Luzon Philippines’ top hotels that is trouble free, risk free, and a nice place to have rest in Subic. A well-recognized and interesting hotel.

The new regional set menus rolled out recently by the best restaurant in Clark Pampanga stirred up renewed interest among visitors from Manila for real fine dining treat in Clark Pampanga as wine lovers from Subic, Tarlac, Manila, Angeles City, Clark Pampanga Philippines wine and dine at Yats Restaurant to enjoy good food paired with fine vintage wines from the wine cellars of this highly recommended resto bar in Pampanga

Are you looking for an attractive restaurant or a nice place to eat with friends in Clark, Angeles City Pampanga? Yats Restaurant and Wine Bar is a restaurant with good food and good wines for dinner located at Clark Angeles City Pampanga. Perfect for exclusive dinner venues for groups, recommended for private dinner in Philippines. A Restaurant in Clark for business dinner meeting. Private dinner place or dinner restaurant in Clark Subic Near Manila Angeles City Pampanga. Yats Restaurant is one of the Good Restaurant in Pampanga Angeles City Clark near Manila. Yats Restaurant is one of the good restaurants in Pampanga, a restaurant with good food, a place that is nice for celebration, ideal for business dinner meeting, a good place to enjoy family reunion, and an attractive restaurant that serves good wines for dinner.

Visitors come from Manila, Angeles City, Pampanga, Subic and Clark Philippines to enjoy a sumptuous seafood dinner at Yats Restaurant. Many guests order excellent white wine from the award-winning restaurant wine list of this famous fine dining restaurant in Clark. Favorite wine orders for guests in this restaurant include Chablis, Chassagne-Montrachet, Sancerre, Chardonnay of Chile’s Casa Lapastolle, Sauvignon Blanc from New Zealand and South Africa, Rose from Anjou, Pinot Noir from USA and Burgundy France and the all-time favorite, Meursault. A wide range of sparkling wine and Champagne is available also in this restaurant in Pampanga which is famous for its selection of vintage wines. Popular choices of guests in this restaurant include Paul Bara Champagne, Crement de Bourgogne, MUMM Cuvee Napa Sparkling wine, Prosecco and Cava.

For comments, inquiries and reservations click on Click here for inquiry and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Rechel

www. YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Pampanga? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here

For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com

To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com

To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com

For more information about Clark, Pampanga, Philippines log on to
http://www.ClarkPhilippines.com

2012 Best wine list in Philippines Yats Restaurant given Best of Awards of Excellence by Wine Spectator Magazine

yats resto — Fri, 13 Jul 2012 04:12:45 +0000

For the thid year in a row, fine dining Yats Restaurant and Wine Lounge was recognized by world leading wine magazine – WINE SPECTATOR – for its world-class restaurant wine list.

Wine Spectator Best Restaurant Wine List Award 2012

The Best of Awards of Excellence was given out to just 890 restaurants around the world for outstanding wine lists. Yats Restaurant is the only one to earn this award in the Philippines. In August 2012 for the third year in a row, Wine Spectator Magazine once again presented Yats Restaurant with its prestigious Best of Awards of Excellence. This award is given out to less than 890 restaurants around the world in recognition for outstanding restaurant wine list. Yats Restaurant which is located in Clark Pampanga is the only restaurant in The Philippines to be given this award.

Wine Cellar at fine dining restaurant in Clark Philippines

Each year, the best restaurant wine lists from the best restaurants are judged not for the number of impressive big names on the wine list but more on how interesting the wine selection is for the dining guests. Breadth of selection covering all the major wine producing regions of the world is an important aspect of a restaurant wine list and so is the depth of vintages offered.

Please click here to contact Yats Restaurant for inquiries and reservations

Yats Restaurant has long been recognized internationally as one of the best places to wine and dine for wine lovers and those who are used to world class gourmet dining. Winning this international restaurant award places the Philippines on the map of international travelers who are accustomed to fine dining at a world-class level. The famous restaurant wine list of this top rated restaurant in Clark Pampanga serves as an icon in the Philippines for international wine lovers coming over to visit the Philippines on business or leisure.

Please visit this web site for more information about this fine dining restaurant in Clark, Pampanga, Philippines.

http://www.YatsRestaurant.com

Manila dining guide lauds Yats Restaurant for its award winning wine list befitting a world class fine dining establishment, a restaurant that many consider to be the best place to eat in Clark.

Elegant Dining at Yats Restaurant

Interesting enough, this upscale top rated restaurant in Clark Pampanga is also frequently visited by families with children. Visitors from Manila travel to Angeles City Pampanga Clark Philippines often dine at Yats Restaurant during a night out to enjoy its cozy ambience, delicious food, good service and fantastic selection of wine all at reasonable prices.

Food and wine lovers name Yats Restaurant and Wine Bar as the best restaurant in Pampanga Angeles City, Subic and Clark Philippines, the best resto bar to drink and relax after golf or business, also a good family restaurant where kids can enjoy the food and the facilities also. Lauded as best steakhouse in Angeles City Pampanga, Yats Restaurant and Wine Bar is also cited by Philippines food and wine lovers as best place to eat in Clark Pampanga as well as the best restaurant to drink wine and enjoy good food near Manila

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines

Fine wines served at Yats Restaurant

How to get to this fine-dining restaurant in Clark Philippines?
Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Highly recommended fine dining restaurant in Manila for special occasion is Yats Restaurant and Wine Lounge located in the famous Mimosa Leisure Estate in Clark Pampanga. Situated near this popular restaurant in Clark is the Mimosa Golf Course as well as the Mimosa Clark Casino. This top rated restaurant near Angeles City Pampanga in Clark Philippines is frequently used for private parties and corporate functions such as board meetings and other gatherings. This restaurant in Angeles City Pampanga Clark is frequently visited during Easter Holidays, Halloween, Christmas, New Year and other holidays in the Philippines.

Fine dining Yats Restaurant & Wine Lounge in Clark Pampanga Philippines

Manila residents and tourists looking for a good restaurant in Clark to wine and dine, relax and unwind after a game of golf or a long day of work or business in Pampanga find Yats Restaurant to be an impressive restaurant in Clark Pampanga. Top rated and most frequently visited restaurant in Angeles City Clark Pampanga is Yats Restaurant and Wine Lounge. Even families with children choose to eat at this restaurant near Angeles City Pampanga because of its child friendly facilities, good service and excellent food. Yats Restaurant is quite well known as a one of the best restaurants in Angeles City Pampanga for families to bring kids to eat out. Residents and visitors to Clark seldom pass up the opportunity to enjoy a special dinner, drink and relax in the Magnum Room wine bar or enjoy a good bottle of vintage wine from the wine cellars of Yats Restaurant and Wine Bar located inside Mimosa Leisure Estate in Clark Freeport, Pampanga Philippines.

Yats Restaurant and Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
(045) 599-5600 0922-870-5194 0917-520-4401 Steve or Lito

Yats Leisure Philippines is a Hong Kong based company which owns and operates several establishments in Clark Pampanga. For more information about Yats, please log on to
http://www.YatsLeisure.com

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Wine Tasting in Clark Pampanga on Saturday 4th August, 2012 at Yats Restaurant and Wine Lounge

yats resto — Thu, 12 Jul 2012 04:16:16 +0000

Yats Restaurant and Wine Lounge is holding a small wine tasting session at its Magnum Room Wine Lounge for wine lovers and collectors to preview recent vintages of French classics. Participants can form their own opinions and make their own predictions to the optimal drinking windows of these wines. A group of maturing vintages is included to help wine lovers decide at what age each one of us prefer to enjoy our vintage wines.

Wine Tasting by Yats Wine Cellars

France has enjoyed a run of remarkable successes in the first decade of this century. This resulted in at least two, perhaps three, vintages of the century. The latest one – 2010 – is poised to be another one of the greatest ever, possibly surpassing the three greatest vintages in this decade.

Question in most wine enthusiasts’ minds is “are these vintages really that great or is it just another marketing hype to take money out of our pockets?” Recent tastings have already shown that the wines from these great vintages are not only clean and robust they are well balanced and poised to improve with age. In short, they have lived up to their reputation and doubts about their quality have all been dispelled. The questions in wine shoppers’ minds now are:

1. If the quality of the vintage is so high and consistent, will less famous wines perform so well that they become excellent value for our money?
2. Although these are great vintages, their wines have different characteristics, no doubt reflecting the nuances of the climates of each year. Matching these against our individual taste preferences is an essential exercise to help us determine which vintage we would like to buy and cellar.

After Dinner Drinks at Magnum Room Wine Lounge in Clark Pampanga

Yats Restaurant is organizing this wine tasting at its Magnum Room Wine Lounge to address these concerns. We plan to provide participants with an unbiased platform on which to form an educated opinion. This is done by offering wine drinkers a chance to taste wines from these vintages side by side. Comparative wine tasting is one of the best and most efficient ways for wine drinkers to determine their individual palate preferences. This is not about which is better or worse. This is about knowing our own preferences and possibly venturing a little bit outside out comfort zones in order to explore other possibilities available there.

Tickets are php1,500 each and when purchased in advance, just php900 each. Each ticket entitles the holder to a tasting pour from each one of five groups of wines, namely:

Group 1: From the legendary vintage of 2005

2005 swept wine lovers around the world off their feet with rave reviews from just about every respectable and even the lesser known wine critics around. Heralded as the perfect year with the friendliest of weather conditions throughout the growing season, this was one of those rare vintages that nature did most of the work in making great wines.

Group 2: From the much heralded vintage of 2009

When reports came out that 2009 was another amazing vintage in France, wine collectors were at first skeptical. Most wine enthusiasts wonder if it was possible that one decade can offer two such great vintages. This was a hotter vintage than 2005 but the essential perfection in balance is present in the wines. With so much power inside, these wines are expected to age beautifully for an extraordinary length of time.

Group 3: Underrated vintages in the 00 decade

The good thing about great vintages is that one can hardly go wrong in selecting what wines to buy. The bad thing, although not necessary bad for shoppers, is that the years before and immediately after those great vintages tend to be neglected and often passed over. Sometimes this creates an excellent opportunity to pick up good wines at very attractive prices.

Group 4: From the second half of the decade of the 90s

The decade of the 90s produced wines that straddle two styles – the more neo-classics invented in the 80s and the modern and technically advanced wines of the 2000s. There was considerable amount of experimenting resulting in myriad of styles and sometimes, less predictable results.

Group 5: From the first half of the decade of the 90s

A lot of the wines from the early 90s are now coming of age and are showing well. Some of the more classic wines with firmer structure might still require a few more years to soften up. A lot depend on personal preferences; some like their wines more matured than others. Almost all the wines are drinking beautifully now. Tasting these wines should give wine collectors a good glimpse into how their collection of 05’s and 09’s for example should perform after 10 years.

Light snacks will be served.

Click here to contact Yats Restaurant to purchase tickets to this wine tasting at Magnum Room Wine Lounge on 4th August, 2012 in Clark.

Each ticket comes with five tasting stubs corresponding to the five groups of wines offered in the wine tasting. The wines are lined up at a wine service station. Guests can present a ticket at this station, surrender a stub and redeem it for one tasting pour (roughly 55-60ml per pour) of a wine in that particular group.

Please call 0915-420-8603 and ask for Steve Whiting to organize tickets to attend this wine tasting event at Yats Restaurant and Wine Lounge on 4th August, 2012.

Wine Cellar at fine dining restaurant in Clark Philippines

Click here for the wines included in the lineup of the wine tasting at Magnum Room Wine Lounge on 4th August, 2012 in Clark.

Yats Wine Experience is a public wine appreciation event. Because there are no sponsors, participants are never exposed to pushy wine salesmen or subjected to boring sales pitches and speeches. Every event has a different theme designed to highlight a certain aspect in wine appreciation. Although the whole point about Yats Wine Experience is really to have a wonderful time with wine and congenial company, many participants leave the event knowing more about wine.

Someone will always be available to answer questions or discuss topics pertinent to the theme of the wines in the event. Otherwise the event is a self-paced tasting exercise that is the most structured and economical way to sample interesting wines.

Please visit this web site for more information about this fine dining restaurant in Clark, Pampanga, Philippines, generally regarded as the best restaurant in Clark.

http://www.YatsRestaurant.com

Fine dining Yats Restaurant & Wine Lounge in Clark Pampanga Philippines

Fine dining restaurant in Manila Philippines attracts wine lovers from Manila, Subic, Angeles City Pampanga to travel to Clark Pampanga to wine and dine at Yats Restaurant & Wine Bar. The great wine cellars of this top rated restaurant in Clark offers a wide selection of rare vintages at prices that are substantially lower than other fine dining restaurants, wine bars and hotels in the Philippines. This is one of the most impressive restaurants in Pampanga, a resto bar that is well known as a nice place to hang out in Clark Pampanga. In fact, travel guides list Yats Restaurant and Wine Bar as the best place to eat in Pampanga.

Clark Freeport is well known for having some of the best places to eat in Pampanga, and one of the best restaurants near Manila is the fine dining Yats Restaurant and Wine Bar located inside Mimosa of Clark Philippines.

Fine wines served at Yats Restaurant

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
(045) 599-5600 0915-420-8603 0917-520-4401 Steve Whiting

Restaurant@Yats-International.com

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 0926-686-5955 Rea or Rein

Getting to Yats Restaurant in Clark Pampanga

How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Pampanga, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

About Clark Wine Center

Clark Wine Center is more than just the best wine shop in Pampanga or the most popular place to buy wines outside of Manila. This wine shop is now the center of a wine lifestyle in Pampanga. Wine tasting, private wine parties, wine dinners and numerous wine-related social and corporate functions are held here regularly. This wine shop in Clark Philippines has become one of the most popular venues for events outside of Manila.

Famous Wine Shop in Pampanga Clark Wine Center

Getting to this wine shop in Angeles City Clark Philippines
Getting to Clark Wine Center is quite simple: after entering Clark Freeport from Dau and Angeles City, proceed straight along the main highway M A Roxas. Clark Wine Center is the stand-along white building on the right, at the corner A Bonifacio Ave.

http://www.ClarkWineCenter.com

Clark Wine Center
Bldg 6460 Clark Observatory Building
Manuel A. Roxas Highway corner A Bonifacio Ave,
Clark Freeport Zone, Pampanga, Philippines

(045) 841-4006 • 0922-870-5173 • 0917-826-8790 ask for Ana Fe or Shannen

Manila Sales Office
3003C East Tower, Philippines Stock Exchange Center (Tektite)
Exchange Road, Ortigas Center, Metro Manila, Philippines

(632) 637-5019 • 0922-870-5173 • 0917-540-3626 ask for Rea or Rein

YATS Wine Cellars cater to private wine tasting parties and from time to time offers public wine tasting events called Yats Wine Experience. Yats Wine Experience is a public wine appreciation event. Because there are no sponsors, participants are never exposed to pushy wine salesmen or subjected to boring sales pitches and speeches. Every event has a different theme designed to highlight a certain aspect in wine appreciation. Although the whole point about Yats Wine Experience is really to have a wonderful time with wine and congenial company, many participants leave the event knowing more about wine.

Click here to sign up to be a friend of Yats Wine Cellars to keep abreast of what’s happening in the wine scene in Philippines.

Wine lovers and foodies visiting the Philippines might want to wine and dine at the best fine dining restaurant near Manila. Yats Restaurant offers an award winning 2700-line wine list sure to please wine connoisseurs and enthusiasts. Log on to

http://www.YatsRestaurant.com

Besides good restaurants to wine and dine near Manila, Subic or in Angeles City Pampanga, Clark Philippines, those requiring assistance for hotel and resort bookings in Clark, Pampanga, Philippines may log on to http://www.HotelClarkPhilippines.com for more information and reservations.

Clark Pampanga is not only frequently visited for its good restaurants and fine dining establishments, it is also a highly recommended wedding destination especially for couples looking for outdoor garden reception venues and beach weddings. For assistance and information on wedding venues and how to organize a wedding reception, log on to http://www.PhilippinesWeddingVenue.com

While in Clark, don’t pass up the opportunity to enjoy a day in leisure and relaxation at the idyllic Clearwater Resort located in the central business district of Clark Freeport Zone. For more information, visit http://www.ClearwaterPhilippines.com
http://www.ClearwaterPhilippines.com

Hot Line for what else is happening in Clark: 045 889-5151 or 0927-940-2669 and ask for Loydha or Jeramie

Wine by the Glass

20nimda11 — Mon, 13 Feb 2012 18:52:19 +0000

Red Wine	Year	Bottle	Glass
Cono Sur Pinot Noir, Chile Medium to high intensity weight and red color with tints of violet. Aromas of berries, black cherries,and sweet fruits with notes of toasty oak.	2008	1,200	290
Banrock Station Shiraz Has aromas of black pepper that is the hallmark of great Australian Shiraz. The rich berry fruit flavours are well balanced with the oak and supple tannins, giving this a rewardingly soft and full palate.	2008	1,200	270
Cabernet Sauvignon, Delor Vin de Pays d’Oc Languedoc The wine is pleasantly aromatic with the essence of rose petal, ripe berry And a light earthiness. Flavors of dark fruits cassis and mint are followed By hints of mocha,chocolate and spice.	2001	1,100	270
White Wine
Bianco di Pitigliano (blanc) Goracci Rossano & Danilo, Piedmont Wine Bianco di Pitgliano has to be obtained from vineyards that provide The following varietal composition. Trebbiano toscano 50–80%; Greco, Malvasia Bianca Tosacana and Verdello, alone 15%.	2005	700	240
Fiano (blanc) Donna Letizia, Sicili This is a strongly flavoured white grape variety which is used to make The highly regarded Fiano di Avellino in Campania in Southern Italy.	NV	700	240
Flinders Choice Chardonnay, Maule Valley Chile A medium bodied wine which offers intense youthful aromas of tropical Fruits and melons,backed up by crisp acidity. Serve this wine lightly chilled, On its own or with a wide range of seafood or lighter chicken dishes.	2008	1,100	270
Riesling J B Wagoner, Rheingau Germany An aromatic grape variety displaying flowery, almost perfumed, aromas as well As high acidity. It is used to make dry, semi–sweet, sweet and sparkling white Wines.	2006	1,600	310
Port
Barros Porto Colheita A Portugese wine producer that never stops in its quest for the best Quality of its wine, according to the prestige and the traditions of the house, he long tradition of aging these wines, the quality and diversity of its old wine reserves and the great amount of wood containers, pipes, large casks and vats, all together support the creation of the best quality products.	1992	3,700	650
Sauternes
Clos du Roy, Sauternes Where arguably the word’s finest sweet white wines are produce and its arrival Is felicitous, it feeds on the water in the ripe grapes, dehydrating them and leaving Sweet, shriveled fruit.	2002	3,300	550

Small & Large Bottles

20nimda11 — Mon, 13 Feb 2012 18:51:47 +0000

Chile
Cabernet Sauvignon Agustinos Central Valley Chile	2006	13.5%	187ml	390
Merlot Agustinos Central Valley Chile	2006	13.5%	187ml	390
	2006	13.5%	375ml	690
	2008	13.5%	375ml	690
Cabernet Sauvignon Flinders Choice Maule Valley Chile	2007	13.0%	187ml	390
Merlot Flinders Choice Maule Valley Chile	2007	13.0%	187ml	390
France Bordeaux
Château La Lagune, 3eme Cru Classe, Ludon Medoc	1926		375ml	13,000
Château Nenin, Pomerol	1964		375ml	5,000
Château Pedesclaux, 5eme Cru Classe, Pauillac	1967		375ml	4,000
Château Lagrange, 3eme Cru Classe, St. Julien	1970		375ml	5,000
Château Loudenne, Cru Bourgeois Superieur, Medoc	1970		375ml	2,400
Château Fombrauge, Grand Cru Classe, St. Emilion	1978		375ml	2,900
Château Langoa Barton, 3eme Cru Classe, St. Julien	1978		375ml	4,900
Château Patache d’Aux, Cru Bourgeois Superieur, Medoc	1978		375ml	2,900
Château Trotte Vielle, 1er Grand Cru Classe, St. Emilion	1980		375ml	2,300
Château Clerc Milon, 5eme Cru Classe, Pauillac	1989		375ml	2,900
Château Grand Barrail Lamarzelle Figeac, Grand Cru Classe, St. Emilion	1989		375ml	2,500
Château d’Issan, 3eme Cru Classe, Margaux	1990		375ml	2,900
Château Kirwan, 3eme Cru Classe, Margaux	1990		375ml	4,600
Château Lafite Rothschild, Premiere Cru Classe, Pauillac	1993		375ml	15,000
Château Lascombes, 2eme Cru Classe, Margaux	1994		375ml	3,200
Château La Serre, Grand Cru Classe, St. Emilion	1994		375ml	2,900
Château Des Jaubertes Graves	1996		375ml	1,700
Château Branaire Duluc–Ducru, 5eme Cru Classe, St. Julien	1996		375ml	3,900
Château Soutard, Grand Cru Classe, St. Emilion	1997		375ml	2,500
Château Ame de Musset, Lalande de Pomerol	2005	13.0%	500ml	2,500
France Burgundy
Le Corton, Grand Cru, Bichot & Cie	1962		375ml	5,900
Clos des Corton, Grand Cru, Faiveley	1969		375ml	13,000
Beaune, Les Cent–Vignes, 1er Cru, R. Monnier	1976		375ml	2,500
Mercurey, Clos L’Evéque 1er Cru, Hugues et Yves de Suremain	1988		375ml	2,200
Mercurey, Domaine de la Croix Jacquelet, J. Faiveley	1991		375ml	1,500
Chateauneuf du Pape, La Tiara, Pierre Dupond	1996		375ml	1,900
Côtes du Rhone Louis Bernard	2006	13.0%	187ml	450
Spain
Tempranillo Don Luciano La Mancha Spain	2006	13.0%	375ml	590
WHITE WINE
Alsace
Alsace, Les Vignards, Hugel	1986		375ml	2,300
France Bordeaux
Château Blanc de Lynch Bages	1999		375ml	3,000
France Burgundy
Le Montrachet, Grand Cru, Domaine du Chenard, Remoissenet Pere & Fils	1987		375ml	8,000
Chablis, Jacques Moreau	1990		375ml	2,000
Bourgogne Aligote, Collin & Bourisset	1997	12.0%	375ml	1,100
Chassagne Montrachet, Dom Blain Gagnard, Blanc	1997	13.0%	375ml	3,800
Batard Montrachet, Grand Cru, Dom. Blain Gagnard	1998	13.5%	375ml	9,500
Chablis, Vieilles Vignes, Ch. de Fleys	1998	12.5%	375ml	1,400
Chassagne Montrachet, Clos Pitois, 1er Cru, R. Belland	1999	13.0%	500ml	5,500
Chablis, J. Moreau & Fils	2000	12.5%	375ml	990
Chile
Chardonnay Flinders Choice Maule Valley Chile	2007	13.5%	187ml	350
CHAMPAGNE
Billecart–Salmon, Brut Reserve	NV		375ml	2,500
Cattier	NV		200ml	750
Haton, Cuvée de Réserve	NV	12.0%	375ml	1,800
Krug Grande Cuvée	NV		375ml	15,000
Nicolas Feuillatte,1er Cru, Rosè	NV	12.0%	375ml	2,500
Raymond Boulard, La Neuville Aux Larris, Brut Reserve	NV		375ml	2,200
Spain Cava
Cava Artelatino Brut Metodo Tradicional	NV		375ml	750
LARGE BOTTLES
RED WINE
France Bordeaux
Château Brane Cantenac, 2eme Cru Classe, Margaux	1916		1.5L	66,000
Château Pichon Longueville Comtesse de Lalande, 2eme Cru Classe, Pauillac	1952		1.5L	39,000
Château Rosemont, Grand Cru Bourgeois, Medoc	1955		1.5L	19,000
Château Gruaud Larose, 2eme Cru Classe, St. Julien	1959		1.5L	73,000
Château Haut Brion, Premier Grand Cru Classe, Graves	1970		1.5L	112,000
Château Mouton Rothschild, 1er Grand Cru Classe, Pauillac	1970		1.5L	98,000
Château Montlabert, Grand Cru, St. Emilion	1976		1.5L	5,900
Château Constant Lesquireau, Cru Bourgeois, Haut Medoc	1978	12.5%	1.5L	9,500
Château Petrus, Grand Cru Superieur, Pomerol	1978		1.5L	190,000
Château Mouton Cadet, Baron Philippe de Rothschild, Pauillac	1979		1.5L	6,700
Château Talbot, 4eme Cru Classe, St. Julien	1981	11.5%	1.5L	15,000
Château Lagrange, 3eme Cru Classe, St. Julien	1982		1.5L	42,000
Château Pape Clement, Grand Cru Classe, Graves	1983		1.5L	12,000
Château Marbuzet, St. Estephe	1985	12.0%	1.5L	9,500
Château La Fleur Milon, Cru Bourgeois, Pauillac	1986		1.5L	8,500
Château Grand Sillons Gabachot, Pomerol	1989		3L	15,000
Château Saint Georges, Grand 1er Cru, St. Emilion	1985		3L	15,000
Château De Roques, Puysseguin St. Emilion	1990		1.5L	7,800
Château Grand Puy Ducasse, 5eme Cru Classe, Pauillac	1995	12.5%	1.5L	13,500
Château Verdignan, Cru Bourgeois Superieur, Haut Medoc	1995		1.5L	6,500
Château Braneyre Haut Medoc	1996	12.5%	1.5L	3,300
Château Vieux Braneyre “La Mouline”, Cru Bourgeois, Haut Medoc	1996		1.5L	6,300
Château Blaignan, Cru Bourgeois, Medoc	1997	12.7%	1.5L	5,800
France Burgundy
Gevrey–Chambertin, La Combe aux Moines, 1er Cru, Phillipe Leclerc	1988	13.5%	1.5L	9,500
France Rhône
Châteauneuf du Pape, Ch. Mont–Redon	1978		1.5L	15,000
Cote Rotie, Les Jumelles, Paul Jaboulet Aine	1980		1.5L	9,800
Cotes du Rhone, Rasteau	1983		1.5L	9,500
Italy
Barolo, Vigna d’La Roul, Rocche di Manzoni, Piedmont	1982	14.0%	1.5L	22,000
Masseto, Marchese Lodovico, Tuscany	1993	13.0%	1.5L	47,280
Barolo, Monprivato, Giuseppe E Figlio Mascarello, Piedmont	1993	13.5%	1.5L	9,700
Brunello di Montalcino, Argiano, Tuscany	1994	13.5%	1.5L	8,700
Montepulciano d Abruzzo S. Orsola	2003	12.0%	1.5L	5,500
Spain
Rioja, Reserva Añares, Bodegas Olarra	1983		1.5L	25,000
Ribera Del Duero, Gran Reserva, Vina Pedrosa	1994	13.0%	1.5L	69,000
Rioja, Reserva, Bodegas Marques de Caceres	1994	13.5%	1.5L	5,800
Rioja, Roda I Reserva, Bodegas Roda	1996	13.5%	1.5L	19,200
WHITE WINE
Bourgogne Concouer, F. Gerbert	1983		1.5L	4,900
Bourgogne, Cuvee Latour	1983		1.5L	5,900
CHAMPAGNE
Cristal Brut, Louis Roederer	1989	12.0%	1.5L	95,000
Nicolas Feuillate, 1er Cru, Rosè	1989		1.5L	24,000
Guy Charlemagne, Grand Cru, Le Mesnil	1990	13.0%	1.5L	12,000
Pierre Peters, Grand Cru, Blanc de Blancs Brut	1996	12.0%	1.5L	9,500
Drappier, Cuvee du Millenaire	2000	12.0%	1.5L	30,000
Haton	2000		1.5L	9,900

Dessert Wine

20nimda11 — Mon, 13 Feb 2012 18:51:13 +0000

Sauternes/Barsac
Loire and other French Regions
Germany, Austria,Tokaji
Banyuls

Sauternes/Barsac
Baron de Lestac, Sauternes	1993	13.7%		3,200
Château d’Arche, Bourgeois Superieur, Sauternes	1983			5,700
Château Bastor Lamontagne, Preignac	1976			7,900
Château La Bergerie, Sauternes	1959			25,000
Château Broustet, 2eme Cru Classe, Barsac–Sauternes	1983			6,500
	1997	14.0%	375ml	3,500
	1997	14.0%		6,500
Château Caillou, 2eme Cru Classe, Sauternes	1955			15,000
Château Castelnaud, Sauternes	1987			4,900
Château Climens, 1er Cru Classe, Barsac	1953			66,000
	1955			55,000
	1957			55,000
	1969			22,000
	1976			18,000
	1983			15,000
	1986			13,000
Clos du Roy, Sauternes	2002	13.0%		3,300
Château Clos Haut Peyraguey, 1er Cru Classe, Sauternes	1942			43,000
	1974			12,500
Château Coutet, 1er Cru Classe, Barsac	1964			19,000
	1967			14,000
	1971			12,000
	1991			5,500
Château Doisy Daene, 2eme Cru Classe, Barsac	1970			14,000
	1975			11,000
	1978			9,900
	1985			9,500
	1996	14.0%		8,000
	1996		375ml	4,500
Château Doisy Vedrines, Sauternes	1962			19,000
Château de Fargues, Sauternes	1989	14.0%		5,900
Château Filhot, 2eme Cru Classe, Sauternes	1976			7,900
	1995	14.0%		4,500
Château Gilette, Cru Bourgeois, Sauternes	1947			45,000
Château Guiraud, 1er Cru, Sauternes	1978			7,900
	1983			7,500
2nd Vin Le Dauphin, du Château Guiraud	1988			3,500
Château Janonier, Sauternes	1980			3,900
Château Lafaurie–Peyraguey, 1er Grand Cru Classe, Sauternes	1933			63,000
	1942			43,000
	1948			43,000
	1964			13,000
Château du Mayne, Sauternes	1972			9,900
	1983			9,000
	1990	14.0%		6,000
Château Miaille, Saturnes	1992			5,700
Château De Myrat, Sauternes	1996	14.0%		3,900
Château Du Pape, Sauternes	1970			2,900
Château Peyraguey, Sauternes	1970			8,500
Château Les Quints De Cantegril, Sauternes	1994			3,900
Château Rabaud Promis, 2eme Cru Classe, Sauternes	1985	13.5%		7,500
	1997	13.5%		6,300
Château Piada, Cru Bourgeois, Barsac	1986			4,800
	1986			11,000
	1998			3,500
Château Rayne Vigneau, 1er Grand Cru Classe, Sauternes	1936			43,000
	1996	13.5%		4,800
	1999
Château Rieussec, 1er Cru, Sauternes	1942			21,000
	1970			11,000
	1971			11,000
Château Simon, Barsac	1983			4,800
Château Sigalas Rabaud, 1er Cru, Sauternes	1896			55,000
Château Suau, 2eme Cru Classe, Sauternes	1979			7,000
	1995	14.0%	375ml	3,500
Château Suduiraut, 1er Cru Classe, Sauternes	1924			49,000
	1966			21,000
	1971			14,000
	1982			9,500
	1996	13.5%	500ml	4,800
	2003	14.0%		4,800
La Tour Blanche, 1er Grand Cru Classe, Sauternes	1980			6,500
Château d’Yquem, 1er Cru Superieur, Sauternes	1899			540,000
	1916			450,000
	1920			390,000
	1937			390,000
	1948			220,000
	1949			200,000
	1962			75,000
	1987			42,000
« Back to Top
Loire Valley
Bonnezeaux
Château Des Gauliers, Fourlinne	1964			13,500
	1971			12,000
Demi–sec Reynier	1970			12,000
Moelleux, R. Renou	1980			9,900
Château De Fesles	1983			7,900
	1990	13.5%		7,900
	1996	13.0%	500ml	4,900
Château Perray–Jouannet	1987			9,800
La Chapelle, Château de Fesles	1989	14.0%		11,000
	1993			8,900
	1996	13.0%		6,000
Le Malabé, Domaine Petits Quants Godineau	1996	13.0%		6,800
Cuvee Malatee, Domaine Des Petits Quarts, Godineau	1996			4,900
Les Melleresses Godineau	1996			6,600
Selection de Grains Nobles, Domaine Les Grandes Vignes	1996		500ml	5,800
Côteaux du Layon
Domaine Cousin Leduc	1976	12.5%		11,000
Dom Touchais	1981			5,200
Faye Anjou (Bastard)	1981	13.0%		7,500
Plouzeau	1983	14.0%		4,300
Dom de la Petite Croix, A. Denechere	1989	12.5%		7,500
St. Aubin Luigne, Dom des Forges Moelleux	1989	12.0%		4,300
	1995	13.0%		12,300
Vieilles Vignes, Domaine de la Soucherie	1990	13.0%		3,900
Chaume, Domaine du Landreau	1990			5,500
Chaume, Domaine du Landreau, Raymond Morin	1991			6,900
Saint Aubin Luigne	1992	13.0%		3,700
Dom Roullet	1992	12.5%		3,200
	2000	13.0%		3,200
Rochefort, Domaine de la Motte	1995	13.5%		4,299
Beaulieu, Château Soucherie	1995	13.5%		3,900
Village Faye Domaine Les Petits Quarts	1996			3,700
Cuvée Speciale Les Tarentelles	1997	12.5%		3,900
St. Aubin, Château de la Roulerie	1997			3,400
Quarts de Chaume
Domaine des Baumard	1980			8,500
Medaille Capus, Les Guerches, Joseph Renou et Fils	1997	14.5%		5,800
Les Guerches, Domaine Du Petit Metis, Renou	1997			5,800
	1996	14.5%		6,800
Savennières–Coulée de Serrant
Savennières–Coulée de Serrant (producer name not visible)	1906			80,000
Clos de la Serrant, Mme A. Joly	1987	12.5%		9,900
Clos de la Coulée de Serrant, Nicolas Joly	1995	12.5%		8,900
OTHER FRENCH DESSERT WINE
Alsace Clos Ste Hune, Vendange Tardive, Riesling, Timbach	1989			22,000
Beaumes de Venise, Muscat de, Paul Jaboulet Aine	1996	15.0%		7,000
Bordeaux sec, Les Comtes de Jonqueyres	1996	12.5		2,900
Château Des Jaubertes Graves Sec Superieur	1989			5,500
Château de Grillet, Neyret–Gachet	1979			36,000
Château Mazarin, Loupiac Blanc	1995	14.0%		3,900
Cadillac
Château Du Berbec, Grains Nobles	1998	13.5%		2,500
Château Frappe Peyrot	1998	13.5%		3,300
Château Du Juge, Cru Quinnette	1998	12.5%		2,500
Château La Croix d’ Armagnac	1999	12.5%		3,300
Château Masburel, Haut–Montravel	2006		500ml	2,400
Hermitage, Vin de Paille	1995		500ml	11,000
Monbazillac
Les Brissaux	1989			3,700
Château Sept	1989			3,700
Château Vari	1997			3,400
Domaine Du Petit Paris	1990	15.5%		3,900
	2002			2,300
Pavillon de la Vrie	2006	13.0%	375ml	1,600
Seigneurs	2006		375ml	1,600
Sainte Croix du Mont
1er Cru, De Tastes	1933			33,000
1er Cru, Bel Air La Mouleyre	1972			5,500
Sainte–Croix–du–Moulin Laurette	1976			5,000
La Rame, Reserve du Chateau	1988			3,900
Castel Freres, Blanquefort	1990			3,900
Château Crabitan–Bellevue	1993			2,400
	1994			2,400
Vin Jaune
D’Arbois, Medaille d’Or, Rolet Pere et Fils	1972			9,900
Château d’Arlay, Marquis de Laguiche	1989		620ml	7,500
« Back to Top
Germany
Ausbruch Seewinkler Impressionen Kaisergarten	1998	10.0%	375ml	4,400
Auslese
Rosalack, Schloss Johannisberger	1975			10,000
Herxheimer Herlich	1979			10,000
Friedelsheim, Weingut Alfred Bonnet	1992			8,000
Beerenauslese
Gau Algesheimer Rothenburg feinste	1954			34,000
Gau Algesheimer Rothenburg feinste	1962			25,000
Geisenheimer Schlobgarten, Riesling, Schloss Schonborn	1971			18,000
Binger St Rochuskapell, Rheunpfalz, Ferdinand Pieroth	1976			18,000
Jacob Gerhardt, Rheimhessen	1993	12.0%	375ml	10,000
Riesling,Erdener Treppchen, Schmitges	1994		375ml	10,000
Ortega	2001	10.5%	375ml	7,000
Eiswein
Niederthaler	1977		375ml	12,000
Olberg, Rheinhessen Jacobs Gerhardt	1980			19,000
Binger Rosengarten, Rulander und Gewurztraminer	1991	7.0%		17,000
Trottehalder, Weissherbst Neunform	1996	14.0%	375ml	10,000
Seewinkler Impressionen	1997		375ml	7,500
	1998	10.5%	375ml	7,500
Austria
Beerenauslese, Illmitzer Holle, Burgenland, Ferdinand Pieroth	1973			14,000
	1976			13,000
Eiswein Munzenrieder Burgenland	2000	10.0%	375ml	8,000
Trockenbeerenauslese nr 12, Austria, Kracher, Grande Cuvée	1995	12.0%	1.5L	55,000
Trockenbeerenauslese Nr 1 Kracher, Burgenland	2003	10.0%		25,000
Tokaji
Tokaji, Aszu, Bojta	1991		500ml	7,000
Tokaji, Aszu 5 Puttonyos, Hetszolo	1988		500ml	7,900
Tokaji, Aszu 5 Puttonyos, Oremus	1988	13.0%	500ml	7,900
Tokaji, Aszu, 4 Puttonyos, Hetszolo	1990	11.5%		7,900
Tokajense Passum	1979			16,000
Royal Tokaji, Aszu Essencia, Hungary	1993	7.5%	500ml	30,000
« Back to Top
Banyul
Cuvee H. Doris	1982	18.0%		4,500
Grand Cru, Vin Doux Naturale	1929	17.0%		42,000
Grand Cru Cuvee Christian Reynal, La Cave de l’Abbé Rous	1988	18.5%		6,500
Domaine de Baillaury Tradition	1993	16.0%		4,600
Rimage, Cuvee Regis Boucabeille, La Cave de l’Abbé Rous	1997	16.0%		4,400
« Back to Top

Port

20nimda11 — Mon, 13 Feb 2012 18:50:27 +0000

Vintage Port and Banyuls
NV Port

VINTAGE PORT
Adriano Ramos Pinto	1977	20.0%	29,000
Barros	1987		9,500
	1995		6,500
Burmester	1977		27,000
	1991	20.0%	8,800
Calem	1977		27,000
	1992		9,500
Cockburn’s	1955		88,000
	1963		48,000
	1987		15,000
	1991	20.0%	8,000
	1994		12,000
Croft	1970		19,000
	1977		27,000
Dalva	1977		22,000
Delaforce	1977	20.6%	26,000
Diez, Diez Hermanos	1963		35,000
	1970		19,000
	1977		24,000
Dow’s	1947		110,000
	1963		70,000
	1966		42,000
	1970		31,000
	1977		31,000
	1980		13,500
	1985		12,000
	1987		12,000
	1997	20.0%	8,800
Feist, H. & C. J. Feist	1977		22,000
	1978		11,000
	1982		7,600
	1983		6,000
	1985		7,600
Ferreira	1977		25,000
	1982		5,700
	1900		400,000
Feuerheerd	1982	20.0%	12,000
Garrafeira	1892	20.0%	280,000
	1908		220,000
Graham’s, W. & J. Graham & Co.	1963		76,000
	1994	20.0%	9,500
Guimaraens Vinatge Port	1986		7,500
	1995		7,500
Hoopers, Richard Hooper & Sons	1985	21.0%	7,800
Kopke	1970		15,000
	1977		22,000
Messias, Quinta Do Cachao	1980	20.5%	7,800
	1983	20.0%	7,700
	1985		7,700
Niepoort	1977		27,000
Osborne	1982		10,000
Player’s	1977	20.0%	22,000
	1982	20.0%	11,000
Pocas	1995	20.0%	7,500
	1996	20.0%	7,000
Porto Douro, Alto Douro, Borges & Irmao	1963		15,000
	1970		15,000
Portwine	1915		14,900
Quarles Harris	1977		23,000
Quinta da Roeda – Croft & CA	1969		11,000
Quinta do Noval	1945	20–23.0%	290,000
	1963		80,000
	1966		48,000
	1975	20.0%	29,000
	1978		29,000
	1982		29,000
	1985	20.0%	29,000
Quinta Do Noval, Na�ional	1955		320,000
	1963		320,000
	1964	21.0%	180,000
	1970		150,000
	1975		150,000
	1982		120,000
	1987	20.5%	100,000
Quinta do Estanho	1994	19.0%	6,500
Quinta da Romaniera	1982		13,000
Rozes	1977		23,000
	1994	20.5%	8,800
Sandeman	1950		87,000
	1982		8,800
	1994		82,000
Da Silva AJS	1900		225,000
Smith Woodhouse	1977		19,000
	1994	20.0%	5,400
Taylor’s Quinta De Vergellas	1995	20.5%	5,300
	1996	20.5%	5,900
Taylor’s	1963		67,000
	1970		22,000
	1977		33,000
Vinho do Porto, Tres Arcos	1983	20.0%	15,000
Warre’s	1975		15,600
	1977	20.7%	25,000
« Back to Top

NON–VINTAGE PORT
Colheita
Barros Porto Colheita	1992	20.0%	3,700
Feist Port, Colheita	1963		19,000
Compania Vinicola Norte de España, Vinho do Porto, Colheita	1944		55,000
Late Bottled Vintage (LBV)
Burmester	1985	20.0%	9,500
Churchill	1994	20.0%	3,300
Dow’s	1990		4,500
	1995	20.0%	3,500
Graham	1994		4,500
Offley	1999	20.5%	3,300
Osborne	1994		4,500
Sandeman	1979		4,500
	2000	20.5%	3,500
Taylor’s	1994		3,900
White Port (Dry)
Casa da Lousa		20.0%	2,500
Porto Amuro		19.5%	2,500
Calem			2,500
Warre’s			2,500
White Port (Sweet)
Blanc Vieux, Jean Sanders			3,900
Conquistador, Jean Sanders		20.0%	2,900
Porto Douro, Imperial Rouge, Daniel Sanders			2,900
Porto Douro, Imperial Rouge, Jean Sanders			2,900
Porto, Ferreira,Lagrimas			1,700
Tawny
Porto Douro, Conquistador, Very Old Tawny			4,500
Imperial Rouge, Very Old TawnyJean Sanders			3,500
Porto Douro, Imperial Tawny, Jean Sanders		20.0%	2,500
Porto Douro, Real Companhia, Old Special Character			2,500
Porto, Ferreira, Tawny		19.5%	1,300
Porto Noval, Quinta Do Old Coronation			3,500
« Back to Top

Champagne and Sparkling Wine

20nimda11 — Mon, 13 Feb 2012 18:49:40 +0000

Vintage Champagne
NV Champagne and other French Sparkling Wine
International Sparkling Wine

VINTAGE CHAMPAGNE
Billecart–Salmon Champagne, Brut Reserve	2000	12.0%	5,500
Boizel Brut Grand Vintage, Boizel, N.M. Epernay	1969		23,000
Cristal Brut, Louis Roederer	1959		85,000
	1985		75,000
	1986	12.0%	55,000
	1989	12.0%	95,000
	1990		55,000
	1993	12.0%	43,000
Dom Perignon, Moet & Chandon	1969		76,000
	1973		55,000
	1975		45,000
	1983		45,000
	1985		39,000
	1988		38,000
	1990	13.0%	25,000
Drappier Champagne, Cuvee du Millenaire	2000	12.0%	5,900
Duval–Leroy Champagne, Cuvee Brut	2000	12.0%	4,900
George Goulet, Cuvee du Centenaire, Brut	1973	12.0%	17,000
GH Mumm &Co Cordon Rouge, Millesime, Brut	1990	12.5%	8,500
Heidsieck & Co. Monopole	1907		330,000
Jacques Cuvee Mosaique, Blancs de Blanc	1992	13.0%	6,500
Mesnil Sable, Grand Cru, Le Mesnil	1996	12.0%	8,000
Lenoble, Grand Cru, Blanc de Blancs	1990	12.0%	8,900
Nicolas Feuillatte, 1er Cru, Brut Millesime	1990	12.0%	5,400
Pommery Cuvee Louise	1987	12.5%	13,000
Salon, Grand Cru, Le Mesnil	1988	12.0%	27,000
Taittinger, Reims, Brut	1970		37,000
Taittinger “Artist Collection” Brut, Voserely	1978	12.0%	43,000
Taittinger, “Collection”, da Silva	1983		32,000
Veuve Clicquet Ponsardin	1995		9,900
Veuve Clicquot Ponsardin La Grande Dame	1990	12.5%	15,000
« Back to Top
NON–VINTAGE CHAMPAGNE AND FRENCH SPARKLING
Champagne
Le Belle Epoque, Louis Max		12.0%	4,000
Billecart–Salmon, Brut Rose			5,500
Bonnet Brut		12.0%	4,000
Bricout		12.0%	3,500
Bricout Prestege 1er Cru			3,500
Charles Heidsieck, Finest Extra Brut		12.0%	3,900
Duval–Leroy, Fleur de, Maison Fondee A Vertus		12.0%	4,000
Georges Vesselle Bouzy Grand Cru		12.0%	3,000
Heidsieck & Cie, Dry Monopole Blue Top		12.0%	3,800
Nicolas Feuilatte , 1er Cru		12.0%	3,500
Paul Bara, Grand Cru, Bouzy		12.0%	3,000
Pommery, Brut Rose		12.5%	3,800
Other French Sparkling Wine
Ch. De Montgueret Rose Sec,Saumur		12.0%	1,500
Cremant de Bourgogne, Denis Fouquerand et Fils		13.0%	1,900
Cremant d’Alsace, Fritz–Schmitt, Brut		12.5%	2,300
Cremant d’Alsace, Hauser, Brut		12.5%	1,800
« Back to Top
INTERNATIONAL SPARKLING WINE
Cava Segura Viudas Brut Vintage, Spain		11.5%	1,900
Cava Artelatino Brut Metodo Tradicional, Spain		11.5%	950
Henkell Trochen Dry Sec, Germany		11.5%	1,100
Mumm Elegant Extra Trocken, Extra Dry Sekt		11.5%	1,600
MUMM Cuvee Napa California USA		12.5%	1,500
Marquise de Pompadour, Methode Champenoise, Brut, India		12.5%	1,500
Prosecco Sacchetto Extra Dry, Italy		11.5%	1,500
« Back to Top

White Wine

20nimda11 — Mon, 13 Feb 2012 18:48:45 +0000

France
Other European Whites
White Varietals
- Chardonnay
- Chenin Blanc

DRY WHITE WINE FROM BORDEAUX
GRAVES & Pessac–Leognan
Château d’Arricaud	1996	13.5%		3,200
Château Cabannieux	1970			5,500
Château Couhins–Lurton, Grand Cru Classe	1990	12.5%		4,900
Château Domaine de Chevalier, Grand Cru Classe	1993	12.5%		5,300
Château De Fieuzal, Grand Cru Classe	1996	12.5%		5,900
	1998	12.5%		4,700
Château Haut–Brion, Grand Cru Classe	1996			43,000
Château La Louviere	1999			3,900
Château Malartic–Lagraviere, Grand Cru Classe	1983			7,900
	1989	12.5%		5,500
Château Olivier, Grand Cru Classe	1989	12.5%		5,400
	1990	12.5%		3,700
Château Rahoul	1995	12.0%		4,500
Château Rochemorin	1986			3,900
Château Smith Haut Lafitte, Grand Cru Classe	1993	13.0%		5,700
Château La Tour Leognan	1997	12.5%		3,500
OTHER BORDEAUX WHITES
Bordeaux, Cellar Selection	2006	12.0%		1,200
Bordeaux, B. P. R.	2006			1,200
Château de Lynch Bages	1993	12.5%		6,900
	1999	12.5%		6,500
	1999	12.5%	375ml	4,500
Château Bonnet, Entre–Deux–Mers	1985			4,500
Château Chasse–Spleen Blanc	1994	12.5%		5,200
Château Haut–Lagrange	1994	12.5%		3,200
Château Jacques, St.Emiliion	1975			4,900
Château Le Merle de Chateau Clarke	1996	12.5%		5,500
Château Talbot Caillou	1994	12.5%		4,900
	1998	12.5%		4,900
Château Tertre de Courban	1997			3,900
Château La Tour Gayet, 1er Cru, Cotes de Blaye	1970			2,900
Château “Y” Lur Saluces	1960			25,000
	1972			19,000
	1985			13,000
« Back to Top
WHITE WINE OF BURGUNDY
Aligoté
Collin & Bourisset	1997	12.0%		1,900
Pierre Morey	1999	12.0%		1,900
Aloxe–Corton
Aloxe Corton Blanc, Daniel Senard	1980			3,900
Corton–Charlemagne. Grand Cru
Bonneau du Martray	1985			23,000
Tollot Beaut	1974			12,900
Bouchard Pere & Fils	1985			18,000
Chanson Pere & Fils	1983			18,000
Marius Delarche, Pernand	1974			22,000
R. Denis	1988			16,000
M. Voarick	1979			19,000
Hautes Mourrottes, R. Jacob	1985			18,000
M. Laleure	1985			13,000
Louis Latour Domaine Comte Grancey	1971			28,000
Louis Jadot	1986			18,000
Rapet Père et Fils	1983			19,000
Pabelot	1990			19,000
Ropiteau	1997	13.5%		14,000
Olivier Leflaive	1998	13.5%		12,000
Pabelot	1982			18,000
Pierre Ponnelle	1982			18,000
Louis Violland	1998			12,000
Corton–Vergennes, Grand Cru, Cuvee Chanson	1990	13.0%		16,000
Auxey–Duresses
Les Travleres, De Valliere	1983			3,900
Les Jolies, De Vallière	1987	12.5%		3,900
CHABLIS
Petite–Chablis
Petit Chablis, Dom. Laroche	2000	12.0%		1,800
Petit Chablis, La Chablisienne	2003	12.5%		1,500
Petit Chablis, Domaine Gautheron	2005	12.5%		1,200
Chablis
Pasquier–Devignes	1985			3,500
L & F Granville	1985			2,900
Jacques Moreau	1996	12.5%		2,500
Regnard	1992	12.5%		3,500
J. Defaix	1993	12.5%		2,500
Nazarin de Berghese	1994	11.5%		3,100
Lamblin & fils	2000	13.0%		2,000
Louis Latour	2000	13.0%		3,100
La Chablisienne	2001	12.5%		2,000
Domaine des Chenevrières	2001		375ml	2,000
Chablis Premier Cru
1er Cru, E. Vernion	1999	12.5%		4,300
Beauregards, Dom. Grand Roche	1998	12.8%		4,300
Les Beauroys, Dom Laroche	1997	13.0%		4,800
Cote de Lechet, Dufour	1991	12.5%		5,600
Cote De Lechet, Moillard–Grivot	1990	12.5%		5,800
Fourchaume, Jean Passot	1979			7,900
Fourchaume, Alex de Ghislain	1983	12.5%		6,500
Fourchaume, Jean Jannet	1993	13.0%		4,800
Fourchaume, S.C. A. L. C.	1998			4,200
Montee de Tonerre, M. Soupe	1985			5,900
Montee de Tonerre, Jeanine Bonnet	1990	13.0%	375ml	4,300
	1993	13.0%		4,300
Montmain, DB Gerard Duplessis	1997	12.5%		4,700
Les Vaillons, DB Gerard Duplesis	1997	12.5%		5,500
Vaillon, Lamblin & fils	1999	13.0%		3,900
Vauligneau, J. Claude Oudin	1995	13.0%		4,300
CHABLIS GRAND CRU
Les Preuses, H. Dupas	1977			11,000
	1981			8,800
Vaudesir, W. Fevre	1985			8,500
Les Clos, Simonnet	1995	12.5%		11,000
Les Blanchots, Louis Latour	1996	13.0%		7,600
Vaudesir, Jean Paul Droin	1996			8,900
Vaudesir, Dom. Moreau	1996			7,800
La Forest, Dauvissat	1997	13.0%		7,800
FIXIN
Armelle et Jean–Michel Molin	1995	13.0%		2,900
MACON
Macon–Lugny les Genievres, Louis Latour	2006	13.5%		2,300
	2007	13.0%		2,300
Meursault
Domaine A. Ropiteau–Mignon	1985			4,900
Garaudet	1985			4,500
Dufouleur Freres	1986			4,800
Domaine Millot–Raymond et Fils	1987	13.0%		5,200
Maurice Chenu	1988			4,500
Domaine du Ch. De Meursault	1990			4,500
Bichot	1992			4,900
Cuvee Loppin, Hospices de Beaune	1993			5,900
Pierres d’Orees, Henri de Nessoncourt	1994	13.5%		3,900
Chateau De Guettes, Francois Parent	1997	13.0%		3,900
	1998	13.0%		3,900
	1999	13.0%		4,500
Arnaud Ente	1997	13.5%		3,500
Latour–Giraud	1999	13.0%		3,500
Meursault 1er cru
Les Perrieres, Maison Leroy	1969			19,000
Les Tilets, J. Germain	1972			5,300
Les Chevalieres, Monnier	1976			6,900
Les Perrieres, Robert Ampeau	1979			8,500
Casse–Tete 1er Cru, R.Thevenin	1985			5,900
Les Goutte d’Or, Poulet Pere & Fils	1991	13.0%		6,000
Les Vireuils, Bernard Vaudoisey	1992	13.0%		5,500
Les Goutee d’Or, F. Gaunoux	1992	13.5%		7,000
Les Genevrieres, Domaine Yves Boyer–Martenot	1993	13.0%		5,000
Les Poruzots, Domaine Leroy	1994	13.0%		3,000
Les Goutte d’Or, Domaine Darnat	1994			4,500
	1995	12.5%		5,000
Blagny, Louis Latour	1995			5,500
Rougeots, Verget	1995	13.0%		8,200
Les Perrieres, Joseph Drouhin	1996	13.5%		7,900
Blagny, Domaine Joseph Matrot	1996	13.0%		5,500
Casse–Tete 1er Cru, Verget	1996			5,000
Les Perrieres, Oliver Leflaive	1997			7,000
	1998	13.5%		7,000
1er Cru, Leroy	1997	13.0%		7,500
Les Charmes, Domaine Yves Boyer– Martenot	1997	13.5%		5,000
Les Charmes, Mikulski	1999	13.0%		4,900
Les Genevrieres, F. Mikulski	1999	13.0%		6,900
Les Poruzots, F. Mikulski	1999	13.0%		5,500
Montagny
1er Cru, Henri de Nessoncourt	1996	12.5%		3,900
1er Cru, Leroy	1997	13.0%		5,500
Montrachet Grand Cru
Batard–Montrachet
Geisweler & Fils	1955			33,000
Pierre Ponnelle	1964			21,000
Le Bastion des Dames, Patriarche Pere et Fils	1966			22,000
Domaine Lequin–Roussot	1988	13.5%		13,000
Prosper Maufoux	1992			15,000
Domaine Blain Gagnard	1998	13.5%	375ml	7,500
Le Montrachet
Domaine Leroy	1969			120,000
Louis latour	1976			55,000
Domaine du Ch. De Beaune	1983			25,000
Domaine du Chenard, Remoissenet Pere & Fils	1987		375ml	22,000
Laboure Roi	1990			19,000
Chassagne–Montrachet
Mommessin	1976			5,900
Jean Marc Morey	1984			3,900
Domaine Leroy	1985			17,000
P. Javillier	1986			4,500
Chassagne–Montrachet 1er Cru
Les Chevenottes, Bernard Mollard Morey	1995	13.5%		5,000
Les Caillerets, Camille Giroud	1988	13.0%		6,200
La Romanée, Dancer–Lochardet	1988	13.5%		5,500
Les Chaumes, Clos de la Truffiere Domaine Vincent & Francois Dourard	1996	13.0%		5,500
Les Morgeot, Olivier Leflaive	1997	13.0%		5,500
	1998	13.5%		5,500
1er cru, Louis Latour	1998	13.5%		6,200
Clos Pitois, R. Belland	1999	13.0%	500ml	5,500
Puligny–Montrachet
Labaume	1979			4,000
	1982			4,700
Domaine Jean Pascal	1985			4,900
G. Corcol	1988	12.5%
Domaine Raymond Millot	1989	13.0%		4,500
A. Buisson–Battault	1989	13.5%		4,900
Thos Peatling	1993	13.5%		4,200
Louis Latour	1996			4,700
	1998	13.5%		4,200
Puligny Montrachet, 1er Cru
1er Cru, Domaine Leroy	1985	13.0%		18,000
Les Champs Canet, Olivier Leflaive	1997	13.5%		9,000
Les Folatieres, Robert Maroslavac–Leger	1995	13.5%		13,000
La Garenne, Francoise & Denis Clair	1996	13.5%		9,000
Pouilly–Fuissé
M. Duperray	1969			8,900
Prosper Maufoux	1975			4,500
Ch. Pouilly, C. Ducomet	1995	13.0%		3,200
Le Clos de Monsieur Noly, Domaine Vallette	1996	13.0%		3,800
Les Vignes Blanches Louis Corveux	1993	13.4%		3,200
Pouilly Vinzelles
Francois Dargent	1992	13.0%		2,900
RULLY
Rully Varot, Delorme	1995	13.5%		2,600
Rully 1er Cru
Margote, Liger–Belair	1997	13.0%		3,500
Rabource, Olivier Leflaive	1997	13.0%		3,500
Les Morgotes, J.C. Breliere	1998	13.0%		3,500
Saint Aubin
Les Charmois, 1er Cru, Château de Chassagne Montrachet	1993	13.0%		4,500
La Chateniere 1er Cru, Olivier Leflaive	1998	13.0%		4,500
Saint Romain
Andre Goichot	1989	13.0%		4,000
Verget	1996	13.0%		3,300
Alain Gras	1998	12.5%		3,300
Francois Parent, Chateau Des Guettes	1998	13.0%		3,300
	1999	13.0%		3,300
Savigny–Les–Beaune
Simon Bize & Fils	1993	12.5%		3,300
	1998	12.5%		2,900
Dennis Philibert	1995	13.0%		2,900
Vougeot
Vougeot Blanc I’Herltier Guyot	1986			25,000
« Back to Top
WHITE WINE ALSACE and other French Regions
ALSACE
René Muré
Clos St. Landelin, Grand Cru, Gewurztraminer	1994	12.0%		5,900
	1997	12.5%		5,900
	1998	12.5%		5,900
Clos St. Landelin, Tokay Pinot Gris	1979			6,300
	1985			4,900
Clos St. Landelin, Grand Cru, Muscat	1997	12.5%		4,900
Vorbourg Clos Saint Landelin, Grand Cru, Muscat	1982			4,900
Vorbourg Clos Saint Landelin, Grand Cru, Muscat	1995	12.0%		4,900
	1996	12.0%		4,900
Riesling, Ollwiller, Grand Cru, Wolfberger	1999	12.0%		3,100
Domaine Zind Humbrecht
Pinot Gris, Grand Cru, Heimbourg Torckheim	1995	13.0%		4,900
Pinot Gris, Rangen de Thann Clos St. Urbain, Grand Cru	1995	14.0%		5,500
Gewurztraminer
Gewurztraminer, Leon Beyer	1971	14.5%		7,900
Gewurztraminer Arthur Metz	2007	12.5%		1,900
Riesling
Riesling, Reserve, Leon Beyer	1986			3,900
Riesling, Frankstein, Grand Cru, Gisselbrecht	1993			1,900
Riesling, Schoenenbourg de Riquewihr, Grand Cru, Dopff	1995	12.0%		4,900
Riesling Paul Zinck	2006	12.5%		1,700
Riesling Arthur Metz	2007	12.5%		1,700
LOIRE
Anjou
Domane Des Couronnieres	1992	12.0%		1,900
Château de la Guimoniere	1998	13.0%		1,900
	1999	13.0%		1,900
Château de la Roche	1981			3,000
Pouilly–Fumé
Da Ladoucette	1978			4,300
Andre Edmond Figeat, Pouilly	1989	13.0%		2,200
1 Millesime Bouchie	1997	12.5%		2,900
	1999	12.5%		2,900
Les Berthiers, Claude Michot	2000	12.5%		2,900
Les Cerisottes, Jean Pabiot et Fils	1998	12.0%	375ml	3,500
Tinelum Vieille Vignes, Caves de Pouilly sur Loire	1993	12.5%		3,200
Sancerre
Clos de la Poussie, Blanc de Blancs	1966			9,500
Clos du Chene–Marchand, Lucien Crochet	1975			6,900
Comte Lafond	1978			4,900
Château De Marnier–Lapostolle	1985			2,900
Les Heritiers du Marquis de Bieville, Dom. Veuve Carroi	1986			4,500
Clos du Roi, Les Celliers de Ceres	1988	12.5%		3,300
Cuvee Exceptionenelle Henri Bourgeois	1989	14.0%		2,900
Chavignol	1990	12.5%		2,900
Domaine Michel Girard et Fils	1999	12.5%		2,700
Domaine de la Villaudiere, Jean–Marie Reverdy	1999	12.5%		2,700
Domaine des Implipeaux, Jacques Fleuriet	2000	12.5%		2,300
Sancerre, Dom Jean–Paul Balland	2005	12.5%		2,900
RHONE
Châteauneuf du Pape, Domaine de Marcoux	1993	13.0%		8,000
Cotes du Rhone Blanc, Guigal	1999	13.0%		3,000
Crozes Hermitage, Alain Graillot	2000	13.0%		2,700
Ermitage Blanc
Ermitage Blanc “de L’Oree” M. Chapoutier	1991	14.0%		22,000
	1992	13.9%		25,000
Condrieu
La Bonnette Viognier, Rene Rostaing	1997	13.0%		7,600
J. Y. Multier	1988	13.0%		8,700
Viognier	1982			4,900
Lys de Volan	1997	13.5%		4,500
Hermitage
Guigal	1997	13.0%		8,900
Le Chevalier de Sterimberg, Paul Jaboulet Aine	1981			8,900
« Back to Top

Other Whites from Europe
Austria
Brundlmayer Gr�ner Veltliner, Alte Rebe Trochen Oostenrijk	1999	13.5%	3,900
Brundlmayer Zobinger Heiligenstein, Riesling Alte Reben Oostenrijk	1999	14.5%	3,900
Germany
Kallstadter Kobnert, Spatlese	1973		4,900
Mulheimer Sonnenlay Spatlese, Riesling, Heinrich Kriebs	1979		3,700
Schloss Vollards, Riesling Rheingarten	1982		3,200
Kellermeister Privat, Kremser Goldberg, Kabinett–Trochen	1986	11.7%	2,200
Zeltinger Schlo�berg Riesling Sp�tlese, Weingut Ewald A. Werland, Zeltingen	1988	8.0%	3,200
Riesling Gunderloch	2006	10.5%	1,900
Riesling J B Wagoner, Rheingau	2006	10.0%	1,900
	2007	10.0%	1,900
Riesling Villa Loosen, Mosel	2006	8.5%	1,900
Italy
Bianco di Pitigliano Goracci Rossano & Danilo, Piedmont	2005	12.5%	850
Frascati, Fontana Candida, Latium Central Italy	2007	13.0%	1,500
Gavi Araldica La Lucianan Prodotto in Italia	2007	12.0%	1,500
Gavi Dezzani, Piedmonte	2002	11.5%	1,800
Langhe Arneis, Agricola Deltetto, Canale Piedmont	2005	13.0%	1,300
Langhe Chardonnay, Bastia, Fantino Conterno	1998	13.0%	1,800
Langhe Favorita Sarvai,Agricola Deltetto Canale Piedmont	2005	12.5%	1,100
Pinot Grigio Invenio	2007	12.0%	1,600
Pinot Grigio Principato Provincia di Pavia	2007	12.0%	1,750
Pinot Grigio Tommasi Delle Venezie le Rosse	2007	12.0%	1,600
« Back to Top

WHITE WINE VARIETALS
CHARDONNAY
Argentina
Otra Vida Trivento Mendoza Argentina	2008	13.0%	1,100
Australia
De Bortoli dB	2007	13.0%	1,100
De Bortoli Sacred Hill Unwooded	2007	12.5%	1,000
Wolfblass President’s Selection	2006	14.0%	2,600
Flinders Choice	2006	13.5%	1,200
Chile
Casa Lapostolle	2000	13.5%	1,900
Flinders Choice, Maule Valley	2007	13.5%	1,100
New Zealand
Canterbury, D. Schuster	1997	13.0%	2,700
South Africa
Cape Soleil Western Cape	2008	13.0%	1,200
USA
Francis Coppola Diamond Series, Gold Label	2000	13.5%	3,500
Ste Michelle, Columbia Valley	2005	13.8%	1,700
Chile
Los Vascos, Colchagua	1992	13.0%	2,900
Maymay, Central Valley Chile	2001	13.0%	900
New Zealand
Babich, Marlborough	2007	13.5%	1,700
Konrad & Co., Marlborough	2002	13.5%	1,900
Nobilo, Marlborough	2008	12.5%	1,700
South Africa
Mouton–Excelsior, U.C.C. Ltd. Cape of Good Hope	1997	12.0%	1,600
Stellenzicht, Stellenbosch	1999	13.0%	1,900
U.S.A.
Frog’s Leap, Napa Valley	1992	13.0%	4,500
Parducci, Mendocino Lake County	2007	13.5%	1,500
« Back to Top
CHENIN BLANC
South Africa
KWV	2008	12.5%	1,100
Cape Soleil Western Cape	2008		900
Kumala Chenin Blanc Chardonnay Western Cape	2008	12.0%	1,400
Invenio	2007	12.0%	1,300
Tommasi Delle Venezie le Rosse	2007	12.0%	1,300
Viognier
Santa Julia, Estate Grown & Bottled by Familia Zuccardi Mendoza Argentina	2007	13.5%	1,500

Red Wine

20nimda11 — Mon, 13 Feb 2012 18:46:39 +0000

France

Bordeaux

1855 Grand Cru Classe
Medoc, Graves and Neighbors
St. Emilion, Pomerol and Neighbors

Burgundy

Côte de Nuits
Côte de Beaune
Côte de Chalonaise
Beaujolais

Rhone

Northern Rhone
Southern Rhone

LanguedocRoussillon and Other French Regions

Italy

Tuscany
Piedmont
Other Italian Regions

Spain & Portugal
Red Varietals

Cabernet Sauvignon
Merlot
Syrah/Shiraz
Pinot Noir
Malbec and Other Varietals
Blend/Meritage

RED WINE OF BORDEAUX
1855 GRAND CRU CLASSÉS
First Growths (Premiers Crus)
« Back to Top
Château LafiteRothschild (Pauillac)	1900		1,200,000
	1928		550,000
	1929		550,000
	1937		360,000
	1945		450,000
	1948		350,000
	1950		290,000
	1953		290,000
	1955		290,000
	1975		130,000
	1984		50,000
	1985	12.5%	90,000
	1986	12.5%	110,000
	1993	13.0%	30,000
	2000	12.5%	110,000
Château Margaux (Margaux)	1899		850,000
	1914		450,000
	1928		450,000
	1931		330,000
	1949		290,000
	1950		220,000
	1958		250,000
	1959		250,000
	1961		320,000
	1962		190,000
	1966		190,000
	1967		130,000
	1970		90,000
	1976		90,000
Château Latour (Pauillac)	1933		330,000
	1934		330,000
	1937		330,000
	1947		290,000
	1948		250,000
	1953		210,000
	1955		210,000
	1957		180,000
	1958		180,000
	1960		90,000
	1973		50,000
	1975		90,000
	1983		70,000
	1985		70,000
	2000		90,000
Château HautBrion Pessac (Graves)	1920		390,000
	1922		390,000
	1929		450,000
	1948		320,000
	1949		320,000
	1953		260,000
	1958		220,000
	1964		180,000
	1966		180,000
	1978		110,000
	1979		70,000
	1983		90,000
	1986	12.5%	110,000
	1991		50,000
	1996	13.0%	90,000
Château MoutonRothschild (Pauillac)	1934		380,000
	1937		340,000
	1941		340,000
	1952		190,000
	1953		250,000
	1957		250,000
	1960		110,000
	1961		250,000
	1966		190,000
	1967		120,000
	1970		120,000
	1972		65,000
	1976		90,000
	1978		120,000
	1979		78,000
	1980		65,000
	1981		95,000
	1982		180,000
	1984		38,000
	1985		100,000
	1986		130,000
	1987		55,000
	1993		55,000
	2000		110,000
Second Growths (Deuximes Crus)
Château RausanSgla (Margaux)	1955		55,000
	1966		30,000
	1967		18,000
	1978		18,000
	1979		15,000
Château RauzanGassies (Margaux)	1928		90,000
	1947		65,000
	1957		55,000
	1961		33,000
	1970		13,300
Château LovilleLas Cases (SaintJulien)	1918		260,000
	1928		260,000
	1934		220,000
	1945		260,000
	1947		190,000
	1957		110,000
	1959		150,000
	1960		25,000
	1961		190,000
	1962		35,000
	1964		45,000
	1966		45,000
	1967		35,000
	1969		19,000
	1970		33,000
	1971		22,000
	1974		13,000
	1975		33,000
	1976		28,000
	1978		33,000
	1979		21,000
	1982		82,000
	1983		33,000
	1985		33,000
Château LovillePoyferr (SaintJulien)	1955		80,000
	1957		80,000
	1959		80,000
	1961		120,000
	1967		27,000
	1970		27,000
	1975		27,000
	1977		9,500
	1983		15,000
	1984		9,500
Château LovilleBarton (SaintJulien)	1929		190,000
	1945		120,000
	1955		80,000
	1961		120,000
	1969		11,000
	1976		18,000
	1978		29,000
	1982		35,000
	1999	12.0%	11,000
Château GruaudLarose (SaintJulien)	1920		210,000
	1947		120,000
	1953		80,000
	1964		42,000
	1970		37,000
	1972		11,000
	1975		26,000
	1978		26,000
	1979		15,000
	1985		17,000
	1999		9,000
Château Lascombes (Margaux)	1911		260,000
	1961		110,000
	1969		12,000
	1970		19,000
	1975		19,000
	1982		19,000
	1989	12.5%	11,000
Château BraneCantenac Cantenac (Margaux)	1925		230,000
	1943		130,000
	1948		110,000
	1955		80,000
	1957		50,000
	1961		80,000
	1966		40,000
	1969		11,000
	1975		19,000
	1978		19,000
Château PichonLonguevilleBaron (Pauillac)	1924		230,000
	1949		130,000
	1955		80,000
	1957		50,000
	1959		80,000
	1964		35,000
	1978		18,000
Château PichonLongueville, Comtesse de Lalande (Pauillac)	1953		90,000
	1965		11,000
	1967		33,000
	1969		17,000
	1975		27,000
	1976		18,000
	1978		22,000
	1979		15,000
	1984		10,000
	1986	12.5%	27,000
Château DucruBeaucaillou (SaintJulien)	1925		290,000
	1947		150,000
	1959		60,000
	1961		120,000
	1978		28,000
	1983		18,000
	1985		18,000
	1986	12.5%	21,000
	1990	12.5%	18,000
	1994	12.5%	11,000
Château Cos d’Estournel (SaintEstphe)	1907		290,000
	1924		170,000
	1937		150,000
	1945		250,000
	1947		150,000
	1949		130,000
	1950		90,000
	1952		60,000
	1953		60,000
	1959		60,000
	1960		39,000
	1961		75,000
	1966		45,000
	1968		15,000
	1970		25,000
	1980		11,000
	1982		23,000
	1985	12.5%	19,000
Château Montrose (SaintEstphe)	1948		110,000
	1952		80,000
	1955		80,000
	1966		48,000
	1967		38,000
	1970		28,000
	1974		9,000
	1975		17,000
	1976		15,000
Third Growths (Troisimes Crus)
Château Kirwan Cantenac (Margaux)	1975		11,000
	1990	12.0%	4,600
Château d’Issan (Margaux)	1975		11,000
	1982		11,000
	1990	12.5%	4,500
	2000	12.5%	6,800
Château Lagrange (SaintJulien)	1966		26,000
	1975		21,000
	1990		15,000
	1993		5,500
Château LangoaBarton (SaintJulien)	1982		16,000
	1999	12.5%	7,000
Château Giscours (Margaux)	1948		45,000
	1959		39,000
	1961		45,000
	1964		19,000
	1966		19,000
	1976		12,000
	1997		6,000
Château Malescot SaintExupry (Margaux)	1962		19,000
	1964		19,000
	1982		19,000
	1983		13,000
	1994		8,000
Château BoydCantenac (Margaux)	1964		19,000
	1975		15,000
Château CantenacBrown (Margaux)	1937		55,000
	1943		45,000
	1957		35,000
	1959		35,000
	1961		40,000
	1964		18,000
	1972		9,000
Château Palmer (Margaux)	1934		110,000
	1955		90,000
	1957		42,000
	1964		60,000
	1970		50,000
	1978		35,000
	1979		22,000
	1982		30,000
	1983		23,000
	1988	12.0%	28,000
	1989	12.0%	22,000
	1990	12.0%	28,000
Château La Lagune (HautMdoc)	1976		10,000
Château Desmirail (Margaux)	1928		65,000
	1982		15,000
Château CalonSgur (SaintEstphe)	1928		110,000
	1934		77,000
	1945		85,000
	1955		49,000
	1959		49,000
	1961		65,000
	1962		23,000
	1964		23,000
	1970		19,000
	1971		13,000
	1984		8,000
	1985		13,000
Château Ferrire (Margaux)	1997	12.5%	6,500
Château Marquis d’AlesmeBecker (Margaux)	1962		16,000
	1995	12.5%	9,000
	1999	13.0%	6,500
Fourth Growths (Quatrimes Crus)
Château SaintPierre (SaintJulien)	1975		15,000
	1978		15,000
	1982		15,000
Château Talbot (SaintJulien)	1928		85,000
	1949		68,000
	1958		49,000
	1959		49,000
	1961		55,000
	1964		30,000
	1966		25,000
Château BranaireDucru (SaintJulien)	1961		33,000
	1964		23,000
	1978		19,000
	1982		15,000
	1984		7,800
	1990		12,000
Château DuhartMilonRothschild (Pauillac)	1966		18,000
Château La TourCarnet SaintLaurent (Haut Mdoc)	1952		40,000
	1978		12,000
	1995		6,500
Château LafonRochet (SaintEstphe)	1969		9,000
	1975		21,000
	1982		14,000
	1996		7,500
Château Beychevelle (SaintJulien)	1959		47,000
	1961		55,000
	1963		9,000
	1964		18,000
	1970		18,000
	1982		18,000
Château PrieurLichine Cantenac (Margaux)	1964		12,000
Château MarquisdeTerme (Margaux)	1986	12.0%	11,000
Fifth Growths (Cinquimes Crus)
Château PontetCanet (Pauillac)	1928		90,000
	1937		80,000
	1962		26,000
	1982		19,000
	1985		12,000
Château Batailley (Pauillac)	1971		9,000
	1974		5,900
Château HautBatailley (Pauillac)	1982		13,000
Château GrandPuyLacoste (Pauillac)	1955		45,000
	1975		19,000
	1976		15,000
Château GrandPuyDucasse (Pauillac)	1995	12.5%	9,000
Château LynchBages (Pauillac)	1952		55,000
	1961		55,000
	1962		22,000
	1966		28,000
	1967		21,000
	1970		18,000
	1975		18,000
	1976		12,000
	1978		18,000
	1979		14,000
	1982		22,000
	1984		11,000
	1995	13.0%	15,000
Château LynchMoussas (Pauillac)	1990	12.5%	8,000
	1996	12.5%	15,000
Château MoutonBaronnePhilippe (Pauillac)	1967		15,000
	1975		13,000
Château du Tertre Arsac (Margaux)	1961		45,000
Château Pdesclaux (Pauillac)	1966		12,000
	1967		9,000
Château Belgrave SaintLaurent (HautMdoc)	1959		18,000
	1970		9,000
	1988		7,000
Château de Camensac SaintLaurent (HautMdoc)	1962		12,000
	1975		9,000
Château CosLabory (SaintEstphe)	1974		5,500
	1996		6,900
Château ClercMilon (Pauillac)	1989		3,300
Château CroizetBages (Pauillac)	1978		12,000
	1997	12.5%	5,500
Château Cantemerle Macau (HautMdoc)	1967		10,000
	1996		7,000
	1997		5,000
Cru Bourgeois Exceptionnel
Château Chasse Spleen (MoulisenMdoc)	1958		15,000
	1976		5,500
Château Haut Marbuzet (SaintEstphe)	1982		6,200
Château Labegorce Zede (Margaux)	1975		5,500
	1978		5,500
	1996	12.5%	4,500
Château Les Ormes de Pez (SaintEstphe)	1947		15,300
Château de Pez (SaintEstphe)	1959		19,000
	1964		8,000
	1982		6,500
	1997	12.5%	3,500
Château Phelan Segur (SaintEstphe)	1959		22,000
	1961		25,000
	1964		11,000
	1967		9,000
	1970		9,000
	1975		7,500
	1978		7,500
	1980		3,800
Château Potensac (Mdoc)	1970		6,900
	1981		4,500
	1994		3,900
Château Poujeaux (MoulisenMdoc)	1967		6,500
	1975		5,000
	1978		5,000
	1986		5,000
Château Siran (Margaux)	1990	12.0%	7,000
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St. Emilion
Château l’Angelus, Premier Grand Cru Classe	1940		130,000
	1955		90,000
	1958		70,000
	1971		15,000
	1975		22,000
	1978		22,000
	1979		16,000
	2000	13.0%	33,000
Château Ausone, Premier Grand Cru Classe	1929		390,000
	1946		270,000
	1947		270,000
	1948		270,000
	1962		110,000
	1967		110,000
	1979		70,000
Château Canon, Premier Grand Cru Classe	1952		29,000
	1957		35,000
	1967		17,000
	1978		17,000
	1993		9,500
Château CanonlaGaffeliere, Grand Cru Classe	1970		15,000
	1975		15,000
	1994	12.0%	8,000
Château Cheval Blanc, Premier Grand Cru Classe	1947		800,000
	1950		270,000
	1952		270,000
	1953		320,000
	1955		290,000
	1959		320,000
	1961		320,000
	1975		110,000
	1976		90,000
	1979		60,000
	1981		60,000
	1982		110,000
	1985		70,000
	1996	13.0%	50,000
	2000	13.5%	80,000
Château Clos la Croix Figeac	1975		5,900
Château Clos des Jacobins, Grand Cru Classe	1966		8,900
	1978		7,300
	1979		5,900
Château CroqueMichotte, Grand Cru Classe	1953		13,000
	1970		5,500
	1975		5,500
Château Fagouet JeanVoisin, Grand Cru Classe	1988	12.5%	3,900
Château Faleyrens, Grand Cru	1995	12.0%	2,800
Château Figeac, Premier Grand Cru Classe	1949		39,000
	1961		39,000
	1970		16,000
	1975		19,000
	1978		12,000
Château Grand Barrail Lamarzelle Figeac, Grand Cru Classe	1975		7,500
	1976		4,900
	1988		4,300
Château Des Grottes, Grand Cru Classe	1970		4,900
Château HautPlantey	2005		2,900
Château Jauma	1979		2,300
Château Lassegue, Grand Cru Classe	1970		4,300
Château Lion Perruchon	1988		2,900
Château Monbousquet, Grand Cru Classe	1982		4,300
Château Montlabert, Grand Cru	1978		5,900
Château Pavie, Premier Grand Cru Classe	1955		65,000
	1964		22,000
Château Perriere	1967		5,500
Château De Roques	1978		3,300
	2005		2,900
Château La Tour du Pin Figeac, Grand Cru Classe	1966		11,000
Château Tourans, Grand Cru Classe	1983	11.5%	2,900
Château Troplong Mondot, Grand Cru Classe	1975		12,000
Château Trotte Vielle , Premier Grand Cru Classe	1967		18,000
	1982		21,000
	1988	13.5%	16,000
	1995	12.5%	12,000
Château Valandraud, Grand Cru Classe	1996	12.5%	140,000
	1997	12.5%	90,000
Château Vieux Montaiguillon	1995	13.0%	2,500
	1996	13.0%	2,500
Château Viramont, Grand Cru Classe	1959		12,000
Château Yon Figeac, Grand Cru Classe	1988	13.0%	8,200
	1996		5,500
Côtes de Castillon
Château De Belcier	1989	12.5%	2,300
Château Fourquet La Chapelle	1993	13.0%	1,900
Château Hyot	2005	13.0%	1,900
Château Tour d’Aiguilhe	1996	12.5%	2,300
Pomerol
Château Teysson, Lalande de Pomerol (Neac)	1947		26,000
Château Beauregard	1978		7,800
	1996	12.5%	4,900
Château BelAir	1978		5,500
Château Clinet	1976		25,000
	1996	12.5%	11,000
Château Clos Toulifaut	1983		3,200
Château Le Commandeur	1975		5,900
	1978		5,900
Château Du Domaine de l’Eglise	1986		5,500
Château l’EgliseClinet	1979		13,000
	1988		16,000
	1989	13.5%	16,000
Château l’ Enclos	2005		5,500
Château l’Evangile	1964		35,000
	1967		25,000
	1970		19,000
	1986	12.5%	19,000
Château Gazin	1988	12.5%	9,000
Château Gombaude Guillot	1967		16,000
	1989	12.0%	9,500
Château Lagrange	1975		5,500
Château Petrus	1986	12.5%	120,000
	1988	12.5%	120,000
	1990	12.5%	180,000
	1996	13.5%	100,000
Château Le Pin	1989	12.5%	150,000
	1993	12.5%	90,000
	1994	12.5%	90,000
	1995	12.5%	110,000
Château Reve d’Or	1994	12.5%	5,000
Château de Sales	1952		22,000
Château Vieux Chateau Certan	1970		25,000
	1971		13,000
	1974		10,000
	1975		25,000
	1976		21,000
	1982		33,000
	1986		16,000
Château Vieux Maillet	1970		6,800
Château VrayeCroixdeGay	1957		16,000
Château Trotanoy	1993		12,000
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LEFT BANK, GRAVES and NEIGHBORS
Graves
Château Bouscaut, Grand Cru Classe	1975		6,500
	1982		6,500
Château Carbonnieux, Grand Cru Classe	1982		11,000
	1983		7,000
Château Clos Louloumet	1981		2,900
Château Coucheroy	1994	12.5%	2,900
Château Domaine de Chevalier, Grand Cru Classe	1987		8,700
Château Domaine De Gaillat	1978		5,900
	1981		2,900
	1985		3,800
Château DOMS	1979		7,000
	1986	12.0%	9,000
Château HautBergey	1979		2,900
	1981		2,900
Château La Louviere, Grand Cru Classe	1975		5,500
Château Ludeman la Cote	2005	12.5%	2,500
	2006	12.5%	2,100
Château Magence	1982		7,000
	1985		5,000
Château Le Maine	1975		5,800
Château Millet	1978	12.0%	5,500
Château La Mission Haut Brion, Grand Cru Classe	1967		29,000
	1986	12.5%	22,000
Château Olivier, Grand Cru Classe	1985		8,000
Château Smith Haut Lafitte, Grand Cru Classe	1961		25,000
Saint Julien
Château du Glana, Cru Bourgeois Suprieur	1975		4,500
Château Gloria	1966		13,000
	1967		11,000
	1979		9,000
	1981		9,000
	1988		9,000
	1993		6,000
	1997	12.5%	4,900
Château Haut BeychevelleGloria	1970		4,500
Pauillac
Château Artigues	1970		3,200
Carruades de Lafite	1987		14,000
	1997		11,000
Château La Fleur Milon, Cru Bourgeois	1983		3,900
	1985		4,200
Château HautBages Averous	1991	13.0%	3,300
Château Plantey, Cru Bourgeois	1974		1,900
Château La Rose	1975		3,700
Margaux
Château Charmant	1994		2,700
Château Buynet	1997	12.0%	2,400
Château Labegorce, Cru Bourgeois Suprieur	1978		4,500
Saint Estphe
Château Le Boscq, Cru Classe	1952		19,000
	1996	12.5%	4,900
Château Canteloup	1961		12,000
Château Laffitte Carcasset, Cru Bourgeois	1961		15,000
Château Lilian Ladouys	2005		3,900
Château Meyney, Cru Bourgeois Suprieur	1961		22,000
	1975		9,000
	1976		7,000
	1981		5,000
	1982		8,000
	1985		6,000
Fronsac/Canon Fronsac
Château Canon	1970		3,800
Château La Lande Mauss	1979		1,900
	1981		1,900
Château Renard	1982		2,800
	1983		2,400
Listrac
Château Ducluzeau, Cru Bourgeois	1981		3,200
Château Fourcas Dupre, Cru Bourgeois Suprieur	2001	12.5%	1,500
Ch. Fourcas Hosten, Cru Bourgeois Suprieur	1961		16,000
	1996	12.5%	2,700
Haut Mdoc
Château Arnauld	2005	13.0%	2,900
Château Bolderon	1998	12.0%	2,200
Château Laride, Cru Bourgeois	2003		2,500
	2005		2,900
Château Caronne St. Gemme, Cru Bourgeois Suprieur	1978		3,900
	1983		2,900
Château Larose Trintaudon, Cru Bourgeois Suprieur	1990	12.5%	3,500
Château Meyre, Cru Bourgeois	1990	12.0%	2,900
Château La Mothe	1978		3,900
	1983	12.0%	3,100
	1985	12.0%	3,100
Château La Rose du Pin	1978		3,300
Château Verdignan, Cru Bourgeois Suprieur	1986	12.5%	3,300
	1988	12.5%	3,300
Château Villegeorge, Cru Bourgeois Suprieur	1970		5,600
Mdoc
Château Bellevigne, L & F Granville	1982		3,300
Château Blaignan, Cru Bourgeois	1978		3,900
	1997		2,900
Château Le Boscq, Cru Bourgeois	1996	12.5%	4,500
Château Les Grand Cedres de Sipiau	1997		2,200
Château Hauterive, Cru Bourgeois	1988	12.0%	2,600
Château Livran, Cru Bourgeois	1978	11.0%	3,800
Château Potensac, Cru Bourgeois	1981		3,900
Château Prieure Blaignan, Cru Bourgeois	1988	12.0%	2,800
Château La Tour Castillon, Cru Bourgeois	2000	12.0%	2,500
Château Vernous, Cru Bourgeois	1995	12.0%	2,700
AC Bordeaux Suprieur
Château BelAir, Cru Bourgeois	1989	12.5%	2,700
Château Bellevue Lugagnac	1983		2,300
Château JalousieBeaulieu	2005	13.0%	1,700
Château Reignac	1999	12.5%	1,700
Château Villepreux	2005	13.5%	1,700
AC Bordeaux
Château Bauduc	1982		2,900
Château BelAir	1995	12.5%	2,300
Château Du Coursin	1985		2,300
Château La Croix Moulinet	1983		2,300
Château Grand Monteil	1994	12.0%	1,700
	1995		2,300
Château Grand Rousseau	2005	13.0%	1,500
Château Des Lotins	2005	13.0%	1,500
« Back to Top

BURGUNDY RED WINE
CÔTE DE NUITS
« Back to Top
ChambolleMusigny
Reine Pedauque	1947			95,000
FortierPicard	1959			15,600
Emile Chandesais, Fontaines	1967			9,500
Emile Bourgeot	1977			5,900
Henri PerrotMinot	1983			4,900
J Drouhin	1984			3,900
Cluny	1988			3,900
Emile Chandesais	1990			4,700
Premier Crus
1er Cru, Domaine De la Tassee, H. de Boileau	1992			5,500
Bonnes Mares, Grand Cru
Galand Londot	1959			29,000
Emile Chandesais	1990			18,000
Herve Roumier	1995	13.5%		15,000
Fixin
Huguenot Pere & Fils	1977			4,200
J. Drouhin	1985			3,900
D. et SaintPre et fils	1985			3,200
Premier Crus
Clos du Chapitre, Domaine Marion, Moillard	1970			5,500
Les Bervelets, Clemancy Freres	1973			5,000
Les Hervelets, Crusserey	1986			4,300
FlageyEchzeaux
Echzeaux, Grand Cru
Julien Bouchard	1967			35,000
Albert Bichot	1972			27,000
Henri de Boileau	1992			19,000
Domaine Francois Lamarche	1994			15,000
GrandEchzeaux, Grand Cru
A. R. Barriere Freres	1976			21,000
GevreyChambertin
Anjoux & Cie St. Georges	1969			11,000
P. Bouchard	1969			13,000
Lavaux, Saint Jacques	1976			5,000
Emile Bourgeot, Nuits	1977			4,300
Leonard de St. Aubin	1986	13.0%		4,900
Chartron et Trbuchet	1988	13.0%		4,900
Claude Pallain Vigneron	1991	12.5%		3,500
Denis Mortet	1995			3,400
Albert Bichot	1995	13.0%		3,400
	1996	13.0%		3,400
Premier Crus
PetiteChapelle, Domaine Les Perrieres	1970			7,300
	1973			7,300
Charmes, Domaine Grivelet	1972			11,000
Clos Prieur, G. Prieur	1975			7,500
Combottes, Domaine Arlaud Pere & Fils (damaged labels)	1976			4,900
Grand Cru
Grand Cru Grande Reserve, BoisseauxEstivant	1934			75,000
Le Chambertin
Chambertin G. Prieur	1975			15,000
	1976			15,000
Chambertin, Camus Pere & Fils	1990	13.0%		13,000
Clos de Beze
Clos de Beze, Chanson Pere & Fils	1950			95,000
Clos de Beze, Louis Max	1978			22,000
Mommessin	1970			23,000
J. OlpheGaillard	1975			14,000
Moillard	1967			9,900
Tortochot	1974			13,000
Mommessin	1978			18,000
Maurice Bidouilh	1990			13,000
LatricieresChambertin
Camus Pere & Fils	1988	13.0%		15,000
	1990			12,000
Louis Trapet Pere & Fils	1985			15,000
MazoyeresChambertin
A. Benon	1947			45,000
Camus Pere & Fils	1988	13.0%		14,000
	1990	13.0%		14,000
Mazischambertin
Camus Pere & Fils	1971			23,000
Ruchottes Chambertin
Ch. De Marsannay	1996	13.0%		15,000
MoreySaintDenis
J. Regnier	1976			5,600
Chartron et Frebuchet	1995	13.0%		3,200
Dom. des Lambrays	1995	13.0%		5,900
Premier Crus
Premier Cru Tastevinage J. Regnier	1972			5,600
Les Genavrires, Roger PeirazeauGraffier	1978			7,800
Les Charrires, Maurice Sigaut, Chambolle	1978			7,800
Clos des Ormes, J. Raphet	1983			8,300
	1988			6,900
Les Faconnieres, De Valliere	1994	12.5%		5,000
Les Monts Luisants, Michel Magnien	1995	13.0%		5,700
Grand Crus
Clos de la Roche, Guichard	1970			18,000
Clos de la Roche, Cuvee Vieilles Vignes, Domaine Ponsot	1995	13.4%		28,000
NuitsSaintGeorges
Mommessin	1973			4,900
Jaffelin	1976			5,500
Leonard de St. Aubin	1979			4,900
Perdix	1983			4,100
Premier Crus
Clos de l’Arlot, J. Belin	1964			12,000
Les Damodes, F. Lacheneaut	1976			6,500
Clos de Forets St. Georges, Jules Belin	1978			7,800
Les Fleurieres Hospices de Nuits, Prieur	1978			7,500
Les Pruliers, Barriere	1978			7,800
Les Boudots, Dom. Jean Grivot	1978			11,000
	1988			6,600
	1989			6,600
Premier Cru, Leroy	1985	13.0%		18,000
Les Pruliers, Henri Gouges	1991	13.0%		6,000
Les Allots, H. de Boileau	1993			5,200
Les Boudots, Marc RougeotDupin	1993	13.0%		5,500
Les Brulees, Charles de Valliere	1999	12.5%		5,300
VosneRomane
Thorin Chambert	1957			28,000
VosneRomanee, Jouard Pere & fils	1959			15,000
P. Mugneret	1981			4,400
Charles de Valliere	1990	12.5%		3,900
La Marche H. de Boileau	1993	13.0%		3,500
Premier Crus
Les Beaumonts, Dalimier & Fils	1970			9,000
Premier Cru, J. Regnier	1974			7,400
Les Suchots, Joseph Drouhin	1976			8,000
Les Suchots, Charles Laurent Fils	1978			11,000
Les Orveaux, MongeardMugneret	1979			8,000
Grand Crus
Vosne Romanee, Grand Cru, MugneretGibourg	1973			17,000
Richebourg, Jean Gros	1981			15,000
Romanee SaintVivant, RougeotDupin	1990			15,000
Domaine de la RomaneConti
Richebourg	1969			450,000
	1985			330,000
	1998			150,000
Romanee St. Vivant	1974			290,000
	1989			190,000
	1996			190,000
	1998			190,000
Grands Echezeaux	1985			270,000
La Tache	1985			330,000
	1989			280,000
	1996			250,000
	1998			220,000
Clos de Vougeot, Grand Cru
A. Bichot & Cie	1934			52,000
Collection du Docteur Barolet, Arthur Barolet et Fils	1935			29,000
Clos de Vougeot, CALVET, J. Calvet & Cie	1955			45,000
Flavier JeunetHenry	1959			23,000
ThorinChambert	1959			29,000
Jaboulet Vercherre, Vougeot	1974			12,000
G. Prieur	1977			12,000
Les PetitsVougeots, Bertagna	1977			12,000
Chameroy	1978			16,000
Domaine C. Confuron	1992	13.0%		12,000
Domaine Xavier LigerBelair	1993	13.5%		10,000
Ch. de Marsannay	1996			10,000
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CÔTE DE BEAUNE
AloxeCorton
Mommessin	1973			8,500
Misserey	1974			6,900
Joseph Drouhin	1984			5,500
Arthur Barolet	1985			3,800
Premier Crus
Corton Les Paulands, Ch. De Valliere	1994	12.5%		6,000
Grand Cru
Clos des Corton, Faiveley	1969		375ml	13,000
Corton Renardes, Mallard	1970			13,000
Corton Renardes, P.A. Andre	1973			6,900
	1974			6,900
Corton Bressandes, Andre Nusant	1976			9,900
Corton Les Perrieres, G. Prieur (damaged labels)	1976			3,100
Corton Languettes, Dom J et JM Voarick	1976			15,000
	1990	13.0%		10,000
Corton Greves, Pierre Ponnelle	1983			15,000
Corton Clos de la Vigne Au Saint, L. Latour	1983			9,900
Corton Clos des Meix, D. Senard	1983			9,500
Le Corton. Domaine Leroy	1985			39,000
Corton Grancey, Louis Latour	1985			7,900
Corton Marechaudes F & L Saier	1986	13.0%		8,300
Corton Pougeots, Juviniere	1987			8,200
Le Corton Cuvee DocteurPeste, Hospices de Beaune, Paul Pidault	1988			7,900
Le Corton Dom Du Chateau de Beaune, Bouchard Pere et Fils	1988			13,000
	1990	14.0%		13,000
Corton Marechaudes, Prince Florent de Merode	1990	13.0%		11,000
Le Corton, Bouchard Pere et Fils	1997			8,900
AuxeyDuresses
Clos du Moulin Aux Moines, Roland Thevenin	1970			4,700
Andre & Bernard Labry, Melin	1983			3,800
Beaune
Emile Chandesais	1959			12,000
Rougeot Virely (damaged labels)	1976			2,200
Hospices de Gauthier	1982			3,800
Hospices de G. Prieur	1988	13.5%		3,900
Cuvee RousseauDeslandes, Hospices de Beaune	1989	13.0%	1.5L	9,000
Premier Crus
Les Greves, Joseph Drouhin	1969			22,000
Les Bressandes, Mommessin	1971			7,800
	1972			7,800
Les Montrevenots, J. Monnier	1976			6,000
Les CentVignes, Coron Pre et Fils	1977			5,500
	1979			5,500
Les Greves, Domaine BesancenotMathouillet	1978			13,000
Les Greves, Remy Gauthier	1978			13,000
Les CentVignes, Domaine R. Monnier	1979			5,900
Montees Rouge, MahlerBesse	1980			4,500
	1983			5,500
Clos du Roi, Robert Ampeau et Fils	1987	13.0%		5,500
ChampsPimont, Denis Laurent	1989	12.0%		5,900
1er Cru, JeanPierre Collin	1992	13.0%		5,500
Les Greves, Vigne de l’Enfant Jesus, Bouchard Pere & Fils	1995			7,900
Les Greves, Domaine de l’Arlot	1996	13.0%		6,000
Les Marconnets, Albert Morot	1996	13.0%		5,900
	1997	13.0%		4,900
Les Toussaints, Albert Morot	1996	13.0%		5,200
	1997	13.0%		3,900
Les Teurons, Albert Morot	1997			3,700
Blagny
Blagny, J. Regnier	1972			3,500
Chassagne Montrachet
J. C. De La Salle	1977			4,500
A. Morey	1978			6,500
J. C. Boisset Tastevinage	1978			6,500
M. Morey & fils	1982			4,000
	1983			4,800
Bichot	1985			5,600
Club des Grands Vins	1985	12.5%		3,900
Leonard de St. Aubin	1987	13.0%		4,200
Les Voillenots Dessous, Gilles Bouton	2004			3,900
Premier Crus
Clos de la Chapelle, Domaine Duc Magenta, Abbaye Morgeot	1970			9,500
	1972			7,200
Clos Saint Jean, J. La Fayette	1981			5,900
Les Morgeot, G. Prieur	1977			5,600
	1978			9,500
Meursault
Premier Crus
Les Forges, G. Prieur (damaged labels)	1976			3,200
Les Charmes, Charles Jobard, Meursault	1981			4,700
Clos de Mazeray, Domaine Jacques Prieur, Meursault	1985	12.5%		6,900
Les Caillerets, F. Mikulski	1999	13.0%		5,500
Monthelie
Hospices de Beaune (Nazarin de Berghese)	1978			6,600
J.C. Boisset	1985	12.5%		3,500
Club des Grand Vin	1985	12.5%		3,500
	1986	12.5%		3,100
M. Descamps	1990	13.0%		3,100
Pommard
R. Pedanque	1958			9,500
Anjoux	1959			19,000
FortierPicard	1959			19,000
EmIle Chandesais	1959			19,000
Javouhey	1964			5,900
Leonard de St. Aubin	1985			3,800
Deroye	1988			4,400
Premier Crus
Les Rugiens, J. Parent	1967			16,000
Les Chanlins, Dom A. RopiteauMignon	1969			15,000
	1970			8,800
	1983			7,500
Les Argilleres 1er Cru, J. Monnier	1976			7,600
Clos des Citeaux, Jean Monnier	1977			6,900
Les Grands Epenots , De Montille	1978		1.5L	28,000
Charmots, Domaine Billard Gonnet	1978			13,000
Les Arvelets, R.Virely	1980			6,600
Les Platieres, Domaine Prieur Brunet	1983			7,600
La Refene, Domaine LatourGiraud	1985			5,500
Les Noizons, Dennis Carre	1988	13.0%		5,500
Les Grands Epenots, F. Gaunoux	1989	13.5%		7,600
PernandVergelesses
Domaine Michel Voarick	1987	13.0%		3,900
JeanMarc Pavelot	1988			3,300
Antonin Guyon	1993	13.0%		3,300
SaintRomain
Maison JeanPhilippe Marchand	1997	12.5%		2,500
Alain Gras	1998			2,900
Santenay
Cornieres	1997	13.0%		2,900
Premier Crus
Commes, Domaine Prieur Brunet	1978			5,600
1er Cru, J. La Fayette	1979			4,200
La Comme, J. La Fayette	1982			3,700
Les Gravieres, Jessiaume Pere & Fils	1983			4,800
Les Gravieres, Philippe Mestre	1985			4,300
Beauregard, Joseph Belland	1986	13.0%		3,800
Commes R. Belland	1990	13.0%		4,000
Clos Rousseau, Cheurot	1991	13.0%		3,800
1er Cru, Champy Pere & Cie	1993	13.0%		3,800
Clos Des Mouches, Nessoncourt	1995	12.5%		3,800
Les Gravieres, 1 er Cru, Denis Philibert	1995			3,800
SavignyLesBeaune
Nicolas	1970			3,200
	1976			3,200
Barriere	1976			3,200
A. Ziltener	1978			4,500
Bichot	1985			3,200
Francois Gay	1990			3,200
Moillard Grivot	1998	12.5%		3,200
Premier Crus
Vergelesses, Clos La Bataillere, Albert Morot	1970			3,500
	1995			2,900
Les Marconnets, Meunier	1974			3,500
Aux Vergelesses, Jaffelin	1983			4,300
Les Godeaux, De Valliere	1995	12.5%		3,900
Volnay
Chanson Pere & Fils	1949			38,000
L. Latour	1979			4,900
	1983			4,500
Tete de Cuvee, Club des Grand Vins	1982	13.0%		3,800
Morin Pere & Fils	1983	13.0%		3,800
Deroye	1988	13.0%		3,800
Jean Lafitte	1991	12.5%		3,800
Premier Crus
Santenots, G. Roy	1979			6,600
ClosdesChenes, L. Latour	1979			7,900
Santenots, Cuvee Gauvin, Hospices de Beaune	1981			4,700
ClosdesCh�nes, Louis Descamps	1983			5,900
ClosdesChenes, Domaine du Ch. De Meursault	1995	13.0%		5,100
Caillerets, Ancienne Cuvee Carnot, Bouchard Pere et Fils	1995	13.5%		4,800
Fremiets, Marquis d’Angerville	1998	12.7%		4,500
Champans, Domaine Marquis d’Angerville	1998	13.5%		4,500
Santenots du Mileu, F. Mikulski	1999	13.0%		4,500
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CÔTE CHALONNAISE
Mercurey
Chassaing	1976			3,700
DoudetNaudin	1976			3,700
Thorin	1979			3,700
Clos du Roy, J. Regnier	1983			3,400
Marques de Goux	1984			2,800
M. Isaie	1988	13.0%		3,900
La Chagne, Pierre Garrey	1994	13.0%		3,300
Joseph Drouhin	1998	12.5%		2,900
Premier Crus
Clos L’Evque, Hugues et Yves de Suremain	1988	13.0%	375ml	3,900
	1995	13.0%		3,300
Les Sazenay, Hugues et Yves de Suremain	1983			3,700
	1997	13.0%		3,200
Les Monthelons, Paul de Launay	1995			3,500
Rully
Rully, Clos de Bellecroix, Chandesais	1979			3,900
Rully, 1� Cru, E. de Suremain	1988	14.0%		3,500
Rully, 1� Cru, Marissou (Lafite)	1994	13.0%		2,900
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BEAUJOLAIS CRUS
Cote de Brouilly, Domaine Four a Pain	1997	13.0%		2,800
Chenas, E. Loron	1971			2,900
Chiroubles, Desbignes Aine et Fils	1977			2,900
Fleurie, Calvet	1983			3,600
Fleurie, Dom Pardon	1994	13.0%		2,200
Julinas, De La Botterie, J. Perrachon	1994			2,200
Julinas, Chateau de Julienas Faye	1970			3,200
Morgon, E. Loron	1971			3,300
Morgon, Savour Club	1984			3,300
Moulin A Vent, Veuve Emile Dailler	1978			3,200
Moulin A Vent, Savour Club	1984			2,700
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RHÔNE
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NORTHERN RHÔNE
Cornas
Michael Dominique Corbis	1995	13.0%		5,900
Château Perdirx delas Freres	1996	12.5%		5,900
Coteaux TardieuLaurent	1998	13.0%		6,500
	2001	13.0%		5,500
Les Grandes Terrasses, Paul Jaboulet	2004	13.5%		4,900
CôteRôtie
Domaine de la Rousse	1990	13.0%		5,900
Bernard Guy et Frederic	1995	12.5%		5,500
Cuvee Terroirs, Rene Rostaing	1997	13.0%		5,600
Brune et Blonde , J. VidalFleury	1988	13.0%		11,000
Brune et Blonde, E. Guigal	1993	13.0%		11,000
	1996	13.0%		11,000
	1997	13.0%		11,000
Côte Blonde, la Chatillonne, J. VidalFleury	1983			11,000
Les Jumelles, Paul Jaboulet Aine	1980		1.5L	9,800
La Landonne, E.Guigal	1986			38,000
	1993			33,000
	1996			33,000
La Landonne, R. Rostaing	1994			33,000
La Mouline, E. Guigal	1986			49,000
	1992			49,000
La Turque, E. Guigal	1986			49,000
	1996			44,000
CrozesHermitage
Paul Jaboulet Aine	1959			11,000
	1970			7,000
	1978			5,000
Reserve, Caves de la Reine Pedauque	1978			3,700
De Rocasere	1979			3,100
Thalabert Jaboulet	1983			2,900
Cros du Mourier	1986	12.5%		3,400
Laurus	2005			2,300
Hermitage
Ermitage “Le Meal” M. Chapoutier	1996	13.0%		25,000
Bouillon	1964			19,000
E. Guigal, Ampuis	1983			15,000
Grand Vin, E. Guigal	1983			13,000
JeanLouis Chave	1994	13.0%		12,000
	1997	13.0%		12,000
La Sizeranne, Chapoutier	1996	13.0%		12,000
La Chapelle, Paul Jaboulet Aine	1988			19,000
	1989	13.0%		19,000
	1995	13.5%		14,000
Monier de la Sizeranne, M. Chapoutier	1996	13.0%		14,000
SaintJoseph
Saint Desirat	1984			3,200
Cuvee Champtenaud	1990	12.5%		2,900
Boiysset Chol	1997	12.5%		2,900
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SOUTHERN RHÔNE
Côtes du Vivarais
Cotes de Vivarais, Beaumont des Gras	1994	12.0%		2,100
Côtes du Ventoux
le Cuvee l’Anthelon	2006	13.0%		1,900
Dom les Herbes Blanches	2007	14.5%		2,200
Côtes du Rhône
Mathieu Csaire	1971			3,900
J. Regnier	1972			3,900
Chassaing, Valreas	1976			3,900
Nazarin De Borghese	1978			4,500
Domaine dela Presidente	1978			4,500
Cuvee de Belleruche, M. Chapoutier	1978			4,000
H. Fabre	1982			3,100
Caves des Coteaux, Cairrane	1982			3,300
	1985			3,100
Le Pas Du Meunier, P. Coulon	1986			2,900
Clos Du Vivaris, Beaumont De Gras Ardeche	1994			2,500
Domaine Gramenon	1995	13.0%		2,700
Domaine l’Espigoutte, Bernard Latour	1998	13.0%		2,300
Les Forots, JeanLuc Colombo	1998			2,800
Merites	2005	13.5%		1,800
Louis Bernard	2005	13.5%		1,800
Coteaux du Tricastin
Reine Pedauque	1980			2,900
ChâteauneufduPape
Emile Chandesais	1955			11,000
J. Duvigneu	1961			11,000
Tete de Cuvee, J. Duvigneu	1964			6,500
S.S. Leyscall, Roncq	1966			6,900
Francis Gratadour	1967			5,900
Cuve du Vatican, Diffonty & Fils	1969			8,900
Domaine Du Haut des Terres Blanches, Diffonty Remy	1969			8,900
ThorinChambert	1973			4,300
Château Maucoil, Cuvee Suzeraine P. Quiot	1974			3,900
Cuve des Cadettes, Château La Nerthe	1975			9,900
De la Gardine	1976			4,900
Barriere	1976			4,200
Diffonty Remy	1976			4,200
Château MontRedon	1978	13.5%	1.5L	15,000
Domaine Jean Deydier	1978			6,900
Le Pre Caboche Boisson T.	1981			3,700
	1982			3,700
	1983			3,700
Les Arnevels, Quiot	1983			3,700
Cuvee des Felibres Chassaing	1984	13.4%		3,500
Nazarin de Berghese	1985	13.0%		4,900
Domaine Font de Michelle	1988	13.0%		4,900
Cabrieres Tete de cru prestige	1988	14.0%		4,900
Barbe Rac, M. Chapoutier	1992	13.9%	1.5L	33,600
	1993	13.8%		16,800
Cuvee Boreale, Les Cailloux (Andre Brunel)	1995			3,900
La Tiara, Pierre Dupond	1996	13.5%	375ml	1,900
Les Busquires, S.A. CMR, Chateaneuf	1996	13.5%		3,900
Cabrieres Tete de cru prestige	2000			3,300
le Blason du Prince	2003	15.0%		3,500
Vacqueyras
Domaine des Amouriers	1991	13.5%		2,900
Domaine de l’Espigouette, Bernard Latour	1998	14.0%		2,500
Château de Montmirail, M. Archimbaud	1984			3,300
Rasteau
Cotes du Rhone, Rasteau Robert Charavin	1976			3,300
(with faded label)	1983		1.5L
Gigondas
Caves St. Pierre, Chateaneuf	1980			2,900
Château De Montmirail, Archimbaub	1983	13.0%		2,900
Prestige des Hautes Garrigues, Domaine Santa Duc	1990	14.6%		2,700
Las Haute Boissiere, La Cave Gigondas des Vignerons	1993	13.5%		2,200
Seigneurie de Fontange Vieilles Vignes, La Cave des Vignerons de Gigondas	1994			2,300
Les Hauts de Montmirail Domaine Brusset	1995	13.0%		2,200
Domaine du Cayron, Michel Faraud	1995	14.0%		2,900
Domaine La Machotte	1997			2,400
Château De Saint Cosme	1997	13.5%		2,500
Tavel
Tavel, Carte d’Or l’Excellence Europenne	1996	12.5%		2,300
Tavel E. Guigal	1999	13.5%		3,000
Tavel L’ Espiegle, Paul Jaboulet Aine	1999	13.5%		3,500
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LANGUEDOCROUSSILLON
Cabernet Sauvignon, Delor Vin de Pays d’Oc Languedoc	2001	12.5%		1,700
Cabernet Sauvignon, Hanappier Vin de Pays d’Oc, Languedoc	1999	12.5%		2,000
Corbires
Domaine de Brugat, Les Vignerons ds’Embres	1989	12.0%		2,600
Domaine du Grand Arc/Fabienne & Bruno Schenck Veille d’Equinoxe	2006			1,800
Château De La Boutignane	1993	12.0%		2,800
Château Carbonac	2006	12.5%		1,800
Costires de NÎmes
Château d’Or at de Gueules	2002	13.0%		1,900
Château Vermeil	2001	13.5%		1,900
Rose, Château Guiot	2007	13.5		2,500
Coteaux du Languedoc
Abbaye de Valmagne	1997	12.0%		2,800
Château PechCleyran (SaintExupery)	1999	12.5%		2,900
La Clape, Figuieres	1995	11.5%		2,800
N. Verdier	1989	13.0%		2,700
Minervois
Château De Gourgazaud, La Liviniere, V.D.Q.S.	1978			4,200
Domaine SainteEulalie, M Blanc, La Liviniere	1988			2,900
Domaine Des Causserels	1998	13.0%		2,200
OTHER FRENCH REGIONS
Coteaux du Tricastin, Reine Pedauque	1980			2,900
Cotes de Duras, Doamine des Combes	2006	13.0%		1,700
Fitou Belles Roches	2005	13.0%		1,900
Bergerac
Tours des Gendres non filter	2006	12,5%		1,700
Cellier des Mousquetaires	1971			3,100
Cru Lafond Du Parc	1970			3,100
Dom Ancienne Cure	1998	12.0%		2,000
Cahors
Vieux Luc E. Reutenauer	1961			9,600
Château De Caix	1978			4,800
	1979			4,200
	1981	12.0%		3,700
	1982	12.0%		3,200
	1983			2,900
	1985			2,700
	1986	12.5%		2,500
	1994	12.5%		2,200
Clos Triguedina	1981			3,700
	1982			2,900
	1994	12.5%		2,100
Château StDidierParnac	1983			2,900
Chambert	1985			2,700
Château La Croix Du Pys, Cahors	1990	12.0%		3,500
Cuvee Prestige, Ch. De HauteSerre	1990	12.5%		3,200
Cuvee Prestige, Cuvee Exceptional	1998	12.0%		2,500
Eleve en Puts de Chene	2005	12.5%		1,300
Loire
Bourgueil Omasson	1995	12.0%		2,300
Chinon, Vallee du Roi, P Pain	1995	12.0%		2,300
Chinon, P. Pain	1995		1.5L	6,000
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ITALY
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TUSCANY
Castello di Ama Vigna l’Apparita Toscana	1991	13.5%		25,000
	1996	13.5%		25,000
	1997	13.5%		35,000
Cepparello, Isole e Olena	1994	13.5%		13,000
	1994	13.5%	1.5L	26,000
	1997	13.5%		9,600
Masseto, Marchese Lodovico	1993	13.5%		5,500
Rosso di Montalcino, Tenuta Greppo (BiondiSanti)	1995	12.5%		9,000
Rosso di Montalcino, Centine	1993	13.0%		2,900
Morellino di Scansano, Azienda Agricola Provveditore	2005	14.0%		2,100
Sassicaia D.O.C., Tenuta San Guido, Bolgheri	1982	12.5%		58,000
	1990	12.5%		55,000
	1994	12.0%		32,000
Solengo, Tenuta di Argiano	1996	13.0%		9,500
Nemo Vigneto, IL Mulino, Monsanto	1997	13.5%		4,500
Tignanello, Toscane, Antinori	1996	13.0%		12,000
Brunello di Montalcino
BiondiSanti, Tenuta Il Greppo	1975	12.5%		35,000
	1978	12.0%		29,000
	1982			26,000
	1985			26,000
	1993	13.0%		12,000
Campogiovanni	1994	13.0%		7,700
Carpineto	1995	13.5%		5,500
Casanuova delle Cerbaie	1995	13.5%		4,200
Castelgiocondo	1993	13.0%		7,900
Cecchi	1995	13.5%		5,900
Tenuta Col d’Orcia	1994	12.5%		11,000
Tenimenti Angelini	1996	13.5%		4,500
Vigna La Casa, Tenuta Carpazo	1988	13.5%		6,900
Chianti Classico
Castello Di Fonterutoli	1980	12.5%		8,900
Riserva, Rancia, Berardenga	1988	13.0%		7,600
Riserva, Villa Antinori	1986	12.5%		13,000
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PIEDMONTE
Dolcetto D’Alba, Rossana Ceretto (Bistro)	1999	12.5%		2,100
Barbera
Barbera d’Alba Deltetto Imbottigliato, Canale	2004	13.5%		2,100
Barbera Sitorey, Angelo Gaja	1993			16,000
Barbera d’Asti Dezzani La Vigna	2002			1,300
Barbera d’Asti Dezzani Cru “I Ronchetti”	2000			2,500
Barbaresco
Boffa Angelo	1997	13.0%		5,500
Fontanafredda	1964			14,000
Sori San Lorenzo, Gaja	1967			52,000
	1989	13.0%		49,000
Vigneto Montefico, Bruno Giacosa	1970			32,000
Barolo
Andrea Oberto	1997	14.0%		7,800
Fontanafredda	1955			35,000
	1957			35,000
	1961			35,000
	1962			29,000
	1984			19,000
Francone	1978			15,000
J. Orsola	1985			14,000
Gran Bussia, Poderi Aldo Conterno	1990			55,000
Marchesi di	1952			18,000
Monprivato, Giuseppe E Figlio Mascarello	1987			10,000
Ricossa	2003	13.5%		4,800
	2004	13.5%		4,800
Riserva, Giacomo Borgogno & Figli	1967			22,000
Riserva Vigna Mesdi, Rocche di Manconi	1985	14.0%		15,000
Sperss, Gaja	1988	14.0%		85,000
	1989	14.0%		85,000
	1990	14.0%		85,000
	1997			75,000
Oddero Rivera di Gastiglione	1999	14.0%		6,000
Rapet Ca’Rome	1999	14.0%		5,500
Amarone Della Valpolicella
Campo Dei Titari, Brunelli	1997	15.0%		4,500
Classico, Zardini	1995	14.0%		4,900
	1997	14.0%		3,900
Classico, Borgovecchio	1996	13.5%		4,200
Nero d’Avola
w/h Cabernet Sauvignon Montalto Sicilia	2006	14.0%		1,800
w/h Shiraz, Terre dei Sicani Rosso di Sicilia	2006	13.0%		1,800
Cent’ Are, Sicilia	2005	13.0%		1,800
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OTHER ITALIAN RED WINE
Assisi Rosso, Sportoletti Umbria	2005	14.0%		1300
Rossetti, MonteImperia Classico Primitivo	1998	12.0%		2,300
Rosso Piceno, Vigna Piediprato, Saladini Pilastri	1997	13.0%		2,600
Salice, Vino Rosso, Leone de Castris	1971			7,800
Vino da Tavola Atesino, Granato Foradori	1996	13.0%		7,500
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SPAIN
Tempranillo Don Luciano La Mancha	2007	13.0%	1,100
Priorat, Mas d’en Compte, Negra Porrera DB	1997	14.5%	4,900
Sardon de Duero, Lapsus, Abadia Rutuerta	1997	13.0%	5,500
Ribera del Duero
Crianza, Bodegas Felix Callejo	1996	13.0%	2,900
Fin de Milenio, Valduero	1990	12.5%	3,300
Pingus	1995	14.0%	130,000
	1996	14.0%	130,000
Flor de Pingus, 2vin Pingus	1996	14.0%	45,000
Tinto Pesquera, Reserva	1997	13.0%	3,900
Vega Sicilia Unico	1968		220,000
	1970		175,000
	1975		155,000
	1982	13.5%	110,000
	1985	13.5%	85,000
	NV	13.5%	35,000
RIOJA
Ch. Ygay Reserva, Marques de Murrieta	1952		29,000
	1989	12.5%	7,900
Ch. Ygay Gran Reserva Especial, Marques de Murrieta	1959	13.0%	29,000
Campo Burgo, Reserva	1970		5,900
Ollauri, Federico Paternina	1970		9,900
Bodega Campillo Gran Reserva	1971		4,900
Prado Enea Muga Reserva	1976	12.5%	26,000
	1981	12.5%	19,500
	1989	13.0%	8,800
Bodegas AGE Siglo, Gran Reserva	1994	12.5%	4,900
Bodegas Marques de Caceres Reserva	1994	13.5%	2,900
Bodegas Marques de Vitoria Reserva	1995		2,900
Torre Muga Reserva	1995	13.0%	18,000
Roda I Reserva, Bodegas Roda	1995	13.5%	15,000
Roda II Reserva, Bodegas Roda	1996	14.0%	9,500
Gran Familia	2006	12.5%	1,700
PORTUGAL
Cardeal Reserva Touriga Nacional Dão Portugal	1997	12.5%	2,300
	2001	12.5%	1,700
Casalinho Vinto Tinto Duoro, Portugal	1998	12.0%	1,500
Duas Quintas Douro Reserva, Ramos Pinto	1992	12.5%	4,500
Caves Velhas Vinho Tinto, Dão, Portugal	1999	12.0%	1,700
Dao, Vinho Tinto, Messias	1999	12.5%	1,300
	2000	12.0%	1,300
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VARIETAL RED WINE
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CABERNET SAUVIGNON
Australia
Wolf blass, President’s Selection	2007	14.5%		3,200
Wolf blass, Black Label	1982	12.5%		19,000
St. Mary’s House Block Penola, Connawarra	2005	15.0%		1,700
Little Penguin	2007			1,300
Chile
Agustinos Reserve, Central Valley	2007	13.5%		1,900
	2008	13.5%		1,900
Agustinos, Central Valley	2007	13.5%		1,700
	2008	13.5%		1,700
Casa Real, Santa Rita	1993	12.5%		2,500
Cono Sur	2007	13.5%		1,400
Vi�a Las Garzas	1997	13.0%		3,900
China
Great Wall	2006			1,500
South Africa
La Bonheur, Estate Wine S Africa	1990	12.5%		2,900
Fairview, “Estate Wine”	1980			3,700
Zonnebloem, Stellenbosch, Farmers, S Africa	1985			3,200
U. S. A.
Barefoot, California	2007	13.0%		1,200
Beaulieu Vineyards Napa Valley, Private Reserve, Georges de Latour	1976			36,000
	1985			29,000
	1986			29,000
	1990	13.0%		29,000
	1991	13.0%		29,000
	1993	13.0%		29,000
	1995	13.5%		25,000
	1996	13.5%		25,000
	1997	13.5%		25,000
	2000	13.6%		22,000
	2005	14.5%		19,000
Dominus Napa Valley,	1984			44,000
	1985			42,000
	1988			41,000
	1989			39,000
	1992	13.5%		39,000
	1994	14.1%		39,000
Duncan Peak Mendocino	1997	13.9%		4,600
Dunn Howell Mountain	1988	13.0%		9,900
Far Niente Estate Bottled, Napa Valley	1998	13.5%		6,600
Geyser Peak , Alexander Valley, Sonoma County	1988			5,300
Cooper Garrod, Santa Cruz Mountains	1997	13.4%		3,900
Diamond Creek Red Rock Terrace	1985			25,500
Heitz Martha’s Vineyard, Napa Valley	1974	13.0%		330,000
	1984	13.0%		78,000
	1987	14.0%		63,000
Rutherford Ranch, Napa Valley	1980	13.7%		8,900
Robert Mondavi, Napa Valley, Reserve, MO	1969			19,000
Screaming Eagle	1996	12.0%		490,000
Wellington Randon Ridge, Napa Valley	1997	13.8%		4,200
Zaca Mesa, Santa Ynez Valley, California	1977	13.8%		7,700
Mount Eden Vineyards, Santa Cruz Mountains	1996			5,700
Silver Oak Napa Valley	1995			33,600
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MERLOT
Australia
Little Penguin	2007			1,000
Chile
Agustinos, Central Valley	2007			1,100
	2008	13.5%	375ml	600
High Tide Isla Negra, Central Valley	2007	13.5%		950
Flinders Choice, Maule Valley	2007			850
South Africa
Cape Soleil, Western Cape	2008	13.5%		1,100
Zonnebloem, Stellenbosch	1990	12.5%		5,900
U.S.A.
Cloverdale Ranch, Alexander Valley	1998	13.0%		4,100
Madrigal Napa Valley	1998	14.2%		4,800
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SYRAH/SHIRAZ
Australia
Grange Hermitage, Penfolds	1980	12.5%		88,000
	1981	12.5%		88,000
	1982	13.0%		88,000
	1983	12.9%		88,000
	1992	13.5%		76,000
	1993	13.5%		70,000
	1994	13.5%		66,000
Little Penguin	2007			1,000
Banrock Station	2008	13.5%		1,200
Four Sisters	1999	13.0%		1,700
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PINOT NOIR
Argentina
Humbreto Canale Estate Patagonia	2008	14.0%		1,500
Gran Reserva Humbreto Canale Estate Patagonia	2007	14.0%		1,900
Australia
De Bertoli Yarra Valley	2006			1,900
Chile
Santa Mia Casablanca Valley	2008	14.0%		1,400
Cono Sur	2007	13.5%		1,400
Cono Sur Organic	2007	13.0%		2,000
Santa Mia Casablanca Valley	2007			1,900
U.S.A.
Parducci Mendocino CA	2007	13.5%		1,500
Camelot, Jackson Estate, CA	2004	13.5%		1,200
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MALBEC
Argentina
Argento Mendoza	2008	13.0%		1,100
Santa Julia, Mendoza	2007	14.0%	1L	1,100
Humbreto Canale Estate Patagonia	2008	14.0%		1,300
OTHER VARIETALS
Carmenere
Cono Sur, Chile	2007	13.5%		1,500
Gamay Noir
Interlude, Stellenbosch Verdun Estate Wine, S Africa	1997	11.5%		1,500
Petite Sirah
Parducci Mendocino County, California	2006	13.5%		1,900
Zinfandel
Cuvaison, Napa Valley	1980	14.0%		5,500
Robert Mondavi, Private Reserve Napa Valley	2006	13.5%		1,900
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BLEND/MERITAGE
Australia
De Bortoli Shiraz Cabernet dB Selection	2008	14.0%		1,000
Wolfblass 75th Birthday Tribute CabShirazMalbec	2008	14.5%		2,200
Hutt Creek, ShirazCabernetMalbec	1984	12.5%		5,900
Lysander, Limestone Coast Cabernet Sauvignon Shiraz	1997	13.0%		3,500
Chile
Casa Lapostolle, Clos Apalta	1997	13.5%		8,800
U.S.A.
Carmenet Moon Mountain Estate Reserve Sonoma Valley	1995	13.2%		6,500
Viader Napa Valley Red	1999	14.0%		15,000
Joseph Phelps Insignia Napa Valley Proprietary Red	1999	14.0%		11,000
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