Steaks
Steak is a continental dish enjoyed by people all over the world. It is a piece from a bigger portion of meat like beef, red meat and fish. To improve the tenderness of the meat, nearly all steaks are slashed vertically to the muscle fibers. Steaks can be grilled, pan-fried or broiled. The tenderest part of the meat has to be used for steaks because they are cooked hastily with dry heat to be served whole. This is the reason for the high rates of steak, thus it being the food for the comparatively wealthier people.
There are many restaurants found that specialize in steaks, and are known as steakhouses. The distinctive steak dinner found here is of a steak with some starchy dish like potatoes, rice, pasta or beans. There is also a petite plateful of cooked vegetables that escorts the meat and the side dish. One of the more common accompaniments with steak is the cooked lobster tail. This pair is often called surf and turf. Steaks have to be eaten using a special steak knife, which is jagged and sharper than a good number table knives.
There are different types of steak available; filet mignon that is small choice tenderloin, round steak that is cut from the round or butt of the animal and is also called rump steak. The sirloin is steak cut from the hip while the rib eye steak is rib steak of only the longissimus muscle. The flat iron steak is from the shoulder blade while the flank steak is form the underside and is not as tender as the steaks cut from the rib or loin. The skirt steak is made from the diaphragm and is very tasty, but hard. The hanger steak or onglet is steak from the center of the diaphragm that is tasty and often called butcher’s tenderloin. Swiss steak is not a type of steak, but a method of preparing meat by undulating or throbbing the meat to finally braise it. Salisbury steak too is not a steak but is a meat pie made from ground beef with onions and sometimes, mushrooms too. The cube steak is a cut of meat that is usually top round and tenderized by the fierce pounding of a mallet.
There are many free recipes on preparing steaks on the most of the international and cooking sites on the internet. There are also recipes relevant to the cut of steak you intend to cook. So go ahead and surprise your friends and family by cooking delicious steak using one of the recipes found on the internet.
Source: http://steaki.com/
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