Leading wine supplier in Philippines discusses wine related topics About Burgundy Wine in Philippines Names: Put the Fizz into Life with Crémant de Bourgogne – 11August17
JUNE 12,2011
As the popularity of sparkling wine at celebrations and receptions increases, so the sales of Crémant de Bourgogne grow.
Each year, over 1.6 million bottles are exported, twice that of ten years ago. Crémant is made according to the traditional ‘Champagne method’ but retails much more reasonably in the shops.
The production of sparkling wine is largely restricted to three regions in Burgundy: around Auxerre, Châtillon-sur-Seine and the Côte Chalonnaise (principally Rully) in the south.
In fact it was in Rully, back in 1826 that the Petiot brothers made the first sparkling wines called ‘Fleur de Champagne’. It was a lightening success and other producers soon imitated them.
Crémant de Bourgogne can be made using several types of grape: Pinot Noir, Chardonnay, Pinot Gris, Gamay ‘jus blanc’, Aligoté, Melon and Sacy. Each grape has its own distinctive taste and with skilful blending techniques, produces a definable style. Pinot Noir gives a richness and robustness, a Chardonnay brings the aromas of white blossom and toast. The Gamay recommends itself for its juiciness, vivacity and volume, Aligoté’s unique acidity increases the wine’s effervescence. Granted an appellation controllée in 1975, the four categories are as follows:
1. Le crémant de Bourgogne blanc
Minimum 30% Pinot Noir and/or Chardonnay producing a well balanced sparkling wine with a complex aroma
2. Le crémant de Bourgogne blanc de blancs
Principally made from the Chardonnay grape, this is a fresh and vivacious sparkling wine, ideal for apéritifs
3. Le crémant de Bourgogne blanc de noirs
From the Pinot Noir grape
4. Le crémant de Bourgogne rosé
Made from the Pinot Noir alone or with a little Gamay for a very fruity flavour
Source: http://www.burgundytoday.com/gourmet-traveller/cremant-de-bourgogne.htm
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Generally regarded as the best hotel in the North near Manila as well as the top beach resort in Clark, Clearwater maintains a consistent standard with respect to products and services. This hotel resort in Pampanga may not be a 5-star resort but visitors from Manila going to Angeles City and Clark Freeport regard Clearwater as the number one location for family outings as well as the best event venue for company outings, weddings and other events.
For reservations, comments and inquiries,
www.philippinesweddingvenue.com
Philippines Wedding Venues Service Center
Creekside Road corner of Centennial Road,
Central Business District, Clark Freeport Zone,
Pampanga, Philippines 2023
Tel: (045)599-5949 0917-520-4403 0922-870-5177
For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
Email: Wedding@Yats-International.com
For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com
To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com
For more information about Clark, Pampanga, Philippines log on to
http://www.ClarkPhilippines.com
Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.
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A best place to dine with friends in Pampanga
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Trouble free hotels and well recognized hotels in Subic Clark Angeles City Pampanga
Clearwater Resort and Country Club offers a good place to stay in Subic Clark Angeles City Pampanga. In offers nice place to have rest in Subic Pampanga outside Manila.
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